Eagle Group  |  MFG #: HT5CB-240-3  | Item #: 44126

Eagle HT5CB-240-3 Spec-Master® Hot Food Table Electric 79"W

$5,247.47 $16,527.00

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  • 79" wide electric hot food table, ideal for large kitchens
  • Five 12" x 20" wells, usable wet or dry, for versatile cooking
  • Thermostatic controls in recessed panel for precise temperature
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The Eagle HT5CB-240-3 Spec-Master® Hot Food Table Electric 79"W is meticulously engineered to meet the diverse demands of the food service industry. This electric hot food table boasts a significant width of 79 inches and is equipped with five 12" x 20" wells, each capable of functioning in wet or dry modes. Its thermostatic controls are housed in a recessed panel, providing precise temperature management for various food types. A master toggle switch with an indicator light is strategically included for streamlined operation. The unit's top is crafted from durable 22/430 stainless steel, while the body is constructed from 20/430 stainless steel, ensuring longevity and resistance to corrosion. Its 8"D x 1/2" thick polyethylene cutting board adds versatility to its functionality. The stainless steel enclosed base features 22 gauge stainless steel track sliding doors with recessed handles for easy access. Standing on 1-5/8" dia. x 7-1/2"H stainless steel tubular legs with adjustable plastic feet, it offers stability and adaptability to various kitchen environments. Operating at 3.75kW, 240v/60/3-ph, and 10.8 amps, this unit includes a junction box for field wiring. Its compliance with NSF and cULus standards guarantees its adherence to rigorous quality and safety benchmarks.

More Details

Product Description

The Eagle HT5CB-240-3 Spec-Master® Hot Food Table Electric 79"W is meticulously engineered to meet the diverse demands of the food service industry. This electric hot food table boasts a significant width of 79 inches and is equipped with five 12" x 20" wells, each capable of functioning in wet or dry modes. Its thermostatic controls are housed in a recessed panel, providing precise temperature management for various food types. A master toggle switch with an indicator light is strategically included for streamlined operation. The unit's top is crafted from durable 22/430 stainless steel, while the body is constructed from 20/430 stainless steel, ensuring longevity and resistance to corrosion. Its 8"D x 1/2" thick polyethylene cutting board adds versatility to its functionality. The stainless steel enclosed base features 22 gauge stainless steel track sliding doors with recessed handles for easy access. Standing on 1-5/8" dia. x 7-1/2"H stainless steel tubular legs with adjustable plastic feet, it offers stability and adaptability to various kitchen environments. Operating at 3.75kW, 240v/60/3-ph, and 10.8 amps, this unit includes a junction box for field wiring. Its compliance with NSF and cULus standards guarantees its adherence to rigorous quality and safety benchmarks.

Product information

Technical specs
Manufacturer Eagle Group
Model Number HT5CB-240-3
Manufacturer Part # HT5CB-240-3
Base Finish Stainless Steel
Top Construction Stainless Steel
Type Stationary
Design Enclosed Base
Working Height 34"
Overall Width (side - side) 79" - 84"
Well Type Open Well
Height 34.5"
Width 79"
Depth 32.25"
Weight 359 lbs
NSF Approved Yes
cULus Approved Yes

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Eagle HT5CB-240-3 Spec-Master® Hot Food Table Electric 79"W
Eagle Group

Eagle HT5CB-240-3 Spec-Master® Hot Food Table Electric 79"W

$5,247.47 $16,527.00

The Eagle HT5CB-240-3 Spec-Master® Hot Food Table Electric 79"W is meticulously engineered to meet the diverse demands of the food service industry. This electric hot food table boasts a significant width of 79 inches and is equipped with five 12" x 20" wells, each capable of functioning in wet or dry modes. Its thermostatic controls are housed in a recessed panel, providing precise temperature management for various food types. A master toggle switch with an indicator light is strategically included for streamlined operation. The unit's top is crafted from durable 22/430 stainless steel, while the body is constructed from 20/430 stainless steel, ensuring longevity and resistance to corrosion. Its 8"D x 1/2" thick polyethylene cutting board adds versatility to its functionality. The stainless steel enclosed base features 22 gauge stainless steel track sliding doors with recessed handles for easy access. Standing on 1-5/8" dia. x 7-1/2"H stainless steel tubular legs with adjustable plastic feet, it offers stability and adaptability to various kitchen environments. Operating at 3.75kW, 240v/60/3-ph, and 10.8 amps, this unit includes a junction box for field wiring. Its compliance with NSF and cULus standards guarantees its adherence to rigorous quality and safety benchmarks.

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