Eagle HT6CB-208-3 Spec-Master® Hot Food Table Electric 94-1/2"W

Eagle Group  |  MFG #: HT6CB-208-3  |  Item #: 44136
$5,625.85 $18,363.00

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  • Eagle HT6CB-208-3 Spec-Master® Hot Food Table Electric 94-1/2"W
  • Six 12"x20" wells for versatile use
  • Thermostatic controls for precise temperature
  • View More Details
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The Eagle HT6CB-208-3 Spec-Master® Hot Food Table Electric 94-1/2"W is an advanced kitchen appliance designed for efficient food service operations, offering six versatile 12" x 20" wells that accommodate both wet and dry heating applications. Each well is equipped with precise thermostatic controls housed in a recessed panel, ensuring consistent temperature management. A master toggle switch with an indicator light provides straightforward operation. The unit boasts a durable 22/430 stainless steel top and a 20/430 stainless steel body, ensuring longevity and resistance to wear. A convenient 8"D x 1/2" thick polyethylene cutting board enhances functionality and usability. The hot food table's enclosed base features stainless steel construction and 22-gauge stainless steel track sliding doors with recessed handles, optimizing storage and accessibility. Supported by 1-5/8" diameter x 7-1/2" high stainless steel tubular legs with adjustable plastic feet, the table remains stable on various surfaces. The Eagle HT6CB-208-3 operates at 4.5kW and requires a 208v/60/3-ph electrical connection, with a junction box for field wiring. NSF and cULus certifications attest to its compliance with stringent safety and quality standards, making it a reliable choice for foodservice establishments seeking efficiency and durability.

More Details

Product Description

The Eagle HT6CB-208-3 Spec-Master® Hot Food Table Electric 94-1/2"W is an advanced kitchen appliance designed for efficient food service operations, offering six versatile 12" x 20" wells that accommodate both wet and dry heating applications. Each well is equipped with precise thermostatic controls housed in a recessed panel, ensuring consistent temperature management. A master toggle switch with an indicator light provides straightforward operation. The unit boasts a durable 22/430 stainless steel top and a 20/430 stainless steel body, ensuring longevity and resistance to wear. A convenient 8"D x 1/2" thick polyethylene cutting board enhances functionality and usability. The hot food table's enclosed base features stainless steel construction and 22-gauge stainless steel track sliding doors with recessed handles, optimizing storage and accessibility. Supported by 1-5/8" diameter x 7-1/2" high stainless steel tubular legs with adjustable plastic feet, the table remains stable on various surfaces. The Eagle HT6CB-208-3 operates at 4.5kW and requires a 208v/60/3-ph electrical connection, with a junction box for field wiring. NSF and cULus certifications attest to its compliance with stringent safety and quality standards, making it a reliable choice for foodservice establishments seeking efficiency and durability.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


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Eagle Group

Eagle HT6CB-208-3 Spec-Master® Hot Food Table Electric 94-1/2"W

$5,625.85 $18,363.00

The Eagle HT6CB-208-3 Spec-Master® Hot Food Table Electric 94-1/2"W is an advanced kitchen appliance designed for efficient food service operations, offering six versatile 12" x 20" wells that accommodate both wet and dry heating applications. Each well is equipped with precise thermostatic controls housed in a recessed panel, ensuring consistent temperature management. A master toggle switch with an indicator light provides straightforward operation. The unit boasts a durable 22/430 stainless steel top and a 20/430 stainless steel body, ensuring longevity and resistance to wear. A convenient 8"D x 1/2" thick polyethylene cutting board enhances functionality and usability. The hot food table's enclosed base features stainless steel construction and 22-gauge stainless steel track sliding doors with recessed handles, optimizing storage and accessibility. Supported by 1-5/8" diameter x 7-1/2" high stainless steel tubular legs with adjustable plastic feet, the table remains stable on various surfaces. The Eagle HT6CB-208-3 operates at 4.5kW and requires a 208v/60/3-ph electrical connection, with a junction box for field wiring. NSF and cULus certifications attest to its compliance with stringent safety and quality standards, making it a reliable choice for foodservice establishments seeking efficiency and durability.