Eagle HT6OB-208-3 Spec-MasterĀ® Hot Food Table Electric 94-1/2"W

Eagle Group  |  MFG #: HT6OB-208-3  |  Item #: 44142
$5,215.01 $17,022.00

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  • Eagle HT6OB-208-3 Spec-MasterĀ® Hot Food Table Electric 94-1/2"W
  • 6 wells with thermostatic controls
  • Wet or dry operation for versatility
  • View More Details
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The Eagle HT6OB-208-3 Spec-MasterĀ® Hot Food Table Electric 94-1/2"W is a high-performance solution designed for commercial kitchens that require both reliability and versatility. This electric hot food table features six 12" x 20" wells that can accommodate both wet and dry food items, each equipped with thermostatic controls housed in a recessed panel for precise temperature management. The unit is powered by a 4.5KW, 208v/60/3-ph electric system, ensuring efficient energy use. A master toggle switch with an indicator light provides clear operational status. Constructed with a 22/430 stainless steel top and a 20/430 stainless steel body, this table offers exceptional durability and resistance to corrosion. The 8"D x 1/2" thick polyethylene cutting board enhances food preparation flexibility, while the open base design allows for additional storage space. Standing on 1-5/8" dia. x 7-1/2"H stainless steel tubular legs with adjustable plastic feet, this unit is stable and adaptable to various kitchen settings. A junction box is included for field wiring, facilitating easy installation. Certified by NSF and cULus, the Eagle HT6OB-208-3 Spec-MasterĀ® Hot Food Table is a robust and reliable choice for diverse food service environments, ensuring high standards of safety and quality.

More Details

Product Description

The Eagle HT6OB-208-3 Spec-MasterĀ® Hot Food Table Electric 94-1/2"W is a high-performance solution designed for commercial kitchens that require both reliability and versatility. This electric hot food table features six 12" x 20" wells that can accommodate both wet and dry food items, each equipped with thermostatic controls housed in a recessed panel for precise temperature management. The unit is powered by a 4.5KW, 208v/60/3-ph electric system, ensuring efficient energy use. A master toggle switch with an indicator light provides clear operational status. Constructed with a 22/430 stainless steel top and a 20/430 stainless steel body, this table offers exceptional durability and resistance to corrosion. The 8"D x 1/2" thick polyethylene cutting board enhances food preparation flexibility, while the open base design allows for additional storage space. Standing on 1-5/8" dia. x 7-1/2"H stainless steel tubular legs with adjustable plastic feet, this unit is stable and adaptable to various kitchen settings. A junction box is included for field wiring, facilitating easy installation. Certified by NSF and cULus, the Eagle HT6OB-208-3 Spec-MasterĀ® Hot Food Table is a robust and reliable choice for diverse food service environments, ensuring high standards of safety and quality.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


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Eagle Group

Eagle HT6OB-208-3 Spec-MasterĀ® Hot Food Table Electric 94-1/2"W

$5,215.01 $17,022.00

The Eagle HT6OB-208-3 Spec-MasterĀ® Hot Food Table Electric 94-1/2"W is a high-performance solution designed for commercial kitchens that require both reliability and versatility. This electric hot food table features six 12" x 20" wells that can accommodate both wet and dry food items, each equipped with thermostatic controls housed in a recessed panel for precise temperature management. The unit is powered by a 4.5KW, 208v/60/3-ph electric system, ensuring efficient energy use. A master toggle switch with an indicator light provides clear operational status. Constructed with a 22/430 stainless steel top and a 20/430 stainless steel body, this table offers exceptional durability and resistance to corrosion. The 8"D x 1/2" thick polyethylene cutting board enhances food preparation flexibility, while the open base design allows for additional storage space. Standing on 1-5/8" dia. x 7-1/2"H stainless steel tubular legs with adjustable plastic feet, this unit is stable and adaptable to various kitchen settings. A junction box is included for field wiring, facilitating easy installation. Certified by NSF and cULus, the Eagle HT6OB-208-3 Spec-MasterĀ® Hot Food Table is a robust and reliable choice for diverse food service environments, ensuring high standards of safety and quality.