Eagle Group  |  MFG #: HT6OB-NG  | Item #: 44146

Eagle HT6OB-NG Spec-Master® Hot Food Table Natural Gas 94-1/2"W

$5,346.54 $16,839.00

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  • Individual controls for precise temperature management
  • Durable stainless steel construction for long-lasting use
  • Six 12" x 20" wells for versatile food holding
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The Eagle HT6OB-NG Spec-Master® Hot Food Table Natural Gas 94-1/2"W is a versatile and highly functional piece of equipment designed for commercial foodservice environments. Measuring 94-1/2 inches in width, this hot food table features six 12" x 20" dry wells, each equipped with individual controls for precise temperature management. Constructed with a 22/430 stainless steel top and a 20/430 stainless steel body, it ensures durability and longevity, ideal for high-traffic kitchens. This unit includes an 8-inch deep by 1/2-inch thick polyethylene cutting board, providing ample space for food preparation. Designed with practicality in mind, it boasts stainless steel enclosed bases with an open shelf for additional storage. Its 7-1/2-inch high and 1-5/8-inch diameter stainless steel tubular legs come with adjustable plastic bullet feet for stability on various surfaces. With a gas output of 21,000 BTU, each burner includes an adjustable gas valve and pilot light, ensuring efficient performance. The Eagle HT6OB-NG is equipped with a gas regulator and is certified by NSF and cULus, meeting rigorous safety and sanitation standards. This hot food table is an excellent choice for restaurants, catering services, and institutional kitchens looking for reliability and precision in meal preparation.

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Product Description

The Eagle HT6OB-NG Spec-Master® Hot Food Table Natural Gas 94-1/2"W is a versatile and highly functional piece of equipment designed for commercial foodservice environments. Measuring 94-1/2 inches in width, this hot food table features six 12" x 20" dry wells, each equipped with individual controls for precise temperature management. Constructed with a 22/430 stainless steel top and a 20/430 stainless steel body, it ensures durability and longevity, ideal for high-traffic kitchens. This unit includes an 8-inch deep by 1/2-inch thick polyethylene cutting board, providing ample space for food preparation. Designed with practicality in mind, it boasts stainless steel enclosed bases with an open shelf for additional storage. Its 7-1/2-inch high and 1-5/8-inch diameter stainless steel tubular legs come with adjustable plastic bullet feet for stability on various surfaces. With a gas output of 21,000 BTU, each burner includes an adjustable gas valve and pilot light, ensuring efficient performance. The Eagle HT6OB-NG is equipped with a gas regulator and is certified by NSF and cULus, meeting rigorous safety and sanitation standards. This hot food table is an excellent choice for restaurants, catering services, and institutional kitchens looking for reliability and precision in meal preparation.

Product information

Technical specs
Manufacturer Eagle Group
Model Number HT6OB-NG
Manufacturer Part # HT6OB-NG
Working Height 35"
Base Finish Stainless Steel
Overall Width (side - side) 91" - 96"
Design Enclosed Base With Open Undershelf
Well Type Open Well
Height 35.5"
Width 94.5"
Depth 30.5"
Weight 406 lbs
NSF Approved Yes
cULus Approved Yes

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Eagle HT6OB-NG Spec-Master® Hot Food Table Natural Gas 94-1/2"W
Eagle Group

Eagle HT6OB-NG Spec-Master® Hot Food Table Natural Gas 94-1/2"W

$5,346.54 $16,839.00

The Eagle HT6OB-NG Spec-Master® Hot Food Table Natural Gas 94-1/2"W is a versatile and highly functional piece of equipment designed for commercial foodservice environments. Measuring 94-1/2 inches in width, this hot food table features six 12" x 20" dry wells, each equipped with individual controls for precise temperature management. Constructed with a 22/430 stainless steel top and a 20/430 stainless steel body, it ensures durability and longevity, ideal for high-traffic kitchens. This unit includes an 8-inch deep by 1/2-inch thick polyethylene cutting board, providing ample space for food preparation. Designed with practicality in mind, it boasts stainless steel enclosed bases with an open shelf for additional storage. Its 7-1/2-inch high and 1-5/8-inch diameter stainless steel tubular legs come with adjustable plastic bullet feet for stability on various surfaces. With a gas output of 21,000 BTU, each burner includes an adjustable gas valve and pilot light, ensuring efficient performance. The Eagle HT6OB-NG is equipped with a gas regulator and is certified by NSF and cULus, meeting rigorous safety and sanitation standards. This hot food table is an excellent choice for restaurants, catering services, and institutional kitchens looking for reliability and precision in meal preparation.

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