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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
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Eagle PDHT2-240-3 Portable Hot Food Table Electric Open Base

Eagle Group  |  MFG #: PDHT2-240-3  |  Item #: 45717
Item: #45717

Technical details
Manufacturer Eagle Group
Model Number PDHT2-240-3
Manufacturer Part # PDHT2-240-3
Working Height 34"
Design Open Shelf Base
Well Type Open Well
Overall Width (side - side) 31" - 36"
Base Finish Galvanized
Type Mobile
Top Construction Stainless Steel
Pan capacity (2) Pan
Height 34"
Width 35.5"
Depth 30.5"
Weight 106 lbs
NSF Yes
cULus Yes

About this item

Product Details

The Eagle PDHT2-240-3 Portable Hot Food Table Electric Open Base is a versatile and efficient solution for food service operations requiring a reliable hot food holding option. Measuring 36 inches in width, this unit features two 12 x 20-inch dry wells with infinite controls for precise temperature management, ensuring food is kept at optimal serving temperatures. Constructed with a robust 430 stainless steel top and body, it offers durability and resistance to corrosion. The 8-inch deep polyethylene cutting board, mounted on drop brackets, provides additional workspace for food preparation. The table's open base design incorporates a galvanized steel adjustable undershelf, offering flexible storage solutions. Supported by tubular legs and equipped with a push bar, the unit is highly portable, facilitated by four 4-inch casters. Operating at 1.5 kW with 240 volts and 60/3-phase power, it draws 5.4 amps and is equipped with a NEMA 15-20P cord for electrical connectivity. Certified by NSF and cULus, it adheres to high standards of safety and sanitation. Ideal for catering, buffets, and other professional kitchen environments, the Eagle PDHT2-240-3 combines functionality with mobility, making it a valuable asset in the food service industry.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Eagle Group

Eagle PDHT2-240-3 Portable Hot Food Table Electric Open Base

$1,871.77 $5,097.00

The Eagle PDHT2-240-3 Portable Hot Food Table Electric Open Base is a versatile and efficient solution for food service operations requiring a reliable hot food holding option. Measuring 36 inches in width, this unit features two 12 x 20-inch dry wells with infinite controls for precise temperature management, ensuring food is kept at optimal serving temperatures. Constructed with a robust 430 stainless steel top and body, it offers durability and resistance to corrosion. The 8-inch deep polyethylene cutting board, mounted on drop brackets, provides additional workspace for food preparation. The table's open base design incorporates a galvanized steel adjustable undershelf, offering flexible storage solutions. Supported by tubular legs and equipped with a push bar, the unit is highly portable, facilitated by four 4-inch casters. Operating at 1.5 kW with 240 volts and 60/3-phase power, it draws 5.4 amps and is equipped with a NEMA 15-20P cord for electrical connectivity. Certified by NSF and cULus, it adheres to high standards of safety and sanitation. Ideal for catering, buffets, and other professional kitchen environments, the Eagle PDHT2-240-3 combines functionality with mobility, making it a valuable asset in the food service industry.