Eagle PDHT4-208-3 Portable Hot Food Table Electric Open Base
Delivery to:
- Portable hot food table for versatile use
- 66" wide with 4 dry wells for ample space
- 430 stainless steel top for durability
- View More Details
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The Eagle PDHT4-208-3 Portable Hot Food Table - electric, open base, stands out in the food service industry for its robust design and functional features. Measuring 66 inches wide, it is equipped with four dry wells, each measuring 12 x 20 inches, offering substantial capacity for various hot food items. The table operates with infinite controls, allowing precise temperature management to suit different culinary requirements. Its construction features a 430 stainless steel top and body, ensuring durability and easy maintenance. The inclusion of an 8-inch deep polyethylene cutting board is mounted on drop brackets, enhancing its versatility for food preparation. Additionally, the table is supported by a galvanized steel adjustable undershelf and tubular legs, contributing to its sturdy build. Mobility is facilitated by four 4-inch casters and a convenient push bar, making it ideal for dynamic kitchen environments. With a power capacity of 3.0 kW, it runs on a 208v/60/3-ph electrical connection, drawing 9.5 amps and comes with a NEMA 15-20P plug. The Eagle PDHT4-208-3 is NSF and cULus certified, underscoring its compliance with industry health and safety standards. This portable hot food table is an asset for catering services, buffet settings, and institutional dining, where efficiency and reliability are paramount.
Product Description
The Eagle PDHT4-208-3 Portable Hot Food Table - electric, open base, stands out in the food service industry for its robust design and functional features. Measuring 66 inches wide, it is equipped with four dry wells, each measuring 12 x 20 inches, offering substantial capacity for various hot food items. The table operates with infinite controls, allowing precise temperature management to suit different culinary requirements. Its construction features a 430 stainless steel top and body, ensuring durability and easy maintenance. The inclusion of an 8-inch deep polyethylene cutting board is mounted on drop brackets, enhancing its versatility for food preparation. Additionally, the table is supported by a galvanized steel adjustable undershelf and tubular legs, contributing to its sturdy build. Mobility is facilitated by four 4-inch casters and a convenient push bar, making it ideal for dynamic kitchen environments. With a power capacity of 3.0 kW, it runs on a 208v/60/3-ph electrical connection, drawing 9.5 amps and comes with a NEMA 15-20P plug. The Eagle PDHT4-208-3 is NSF and cULus certified, underscoring its compliance with industry health and safety standards. This portable hot food table is an asset for catering services, buffet settings, and institutional dining, where efficiency and reliability are paramount.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | PDHT4-208-3 |
| Manufacturer Part # | PDHT4-208-3 |
| Overall Width (side - side) | 61" - 66" |
| Working Height | 34" |
| Design | Open Shelf Base |
| Well Type | Open Well |
| Type | Mobile |
| Base Finish | Galvanized |
| Top Construction | Stainless Steel |
| Height | 34" |
| Width | 66" |
| Depth | 30.5" |
| Weight | 201 lbs |
| NSF Approved | Yes |
| cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
