Eagle PDHT5-208-3 Portable Hot Food Table Electric Open Base

The Eagle PDHT5-208-3 Portable Hot Food Table Electric Open Base is a versatile solution for food service operations requiring mobility and efficiency in heated food presentation. This unit features an expansive 82-inch width, complete with five 12-inch by 20-inch dry wells, offering ample space for diverse food holding requirements. Each well is equipped with infinite controls, allowing precise temperature management tailored to specific culinary needs. Constructed with a durable 430 stainless steel top and body, this hot food table is built to withstand the demands of professional kitchens. An 8-inch deep polyethylene cutting board is mounted on drop brackets, providing a convenient preparation surface, while the galvanized steel adjustable undershelf and tubular legs enhance storage and stability. Mobility is ensured with a push bar and four sturdy 4-inch casters, facilitating smooth transport across various settings. Operating at 3.75 kW, with 208 volts and 12.5 amps, this model is designed for 60/3-ph electrical configurations and comes with a NEMA 15-20P cord. Certified by NSF and cULus, the Eagle PDHT5-208-3 ensures compliance with rigorous safety and sanitation standards, making it an indispensable asset for caterers, buffets, and institutional dining environments seeking reliable, high-performance hot food service equipment.