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Eagle PHT5CB-208-3 Spec-Master® Portable Hot Food Table Electric 81-3/4"W

Eagle Group  |  MFG #: PHT5CB-208-3  |  Item #: 45820
$7,926.37 $25,872.00

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  • Portable design for easy mobility and convenience
  • Features (5) 12" x 20" wells for versatile food holding
  • Precise thermostatic controls for temperature regulation
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Description

Specifications

Reviews

Certifications

The Eagle PHT5CB-208-3 Spec-Master® Portable Hot Food Table Electric 81-3/4"W is a well-engineered solution designed for efficient food service operations, offering five 12" x 20" wells capable of accommodating both wet and dry food items. Each well is equipped with thermostatic controls housed in a recessed panel, providing precision temperature management crucial for maintaining food quality. The inclusion of a master toggle switch with an indicator light enhances operational safety and convenience. Constructed with a robust 430 stainless steel top and body, this unit is built for durability and longevity in demanding environments. The 8"D x 1/2" thick polyethylene cutting board extends the functionality of the food table. The stainless steel enclosed base features 22-gauge stainless steel track sliding doors with a recessed handle, optimizing storage access and maintaining a sleek appearance. Mobility is ensured by the 1-5/8" diameter x 7-1/2"H stainless steel tubular legs and four 5" swivel plate casters, two of which include brakes for stability. With an energy-efficient 3.75kW power output, operating at 208v/60/3-ph and 12.5 amps, this unit adheres to NSF and cULus standards, making it a reliable choice for diverse market segments in the food service industry.

More Details

Product Description

The Eagle PHT5CB-208-3 Spec-Master® Portable Hot Food Table Electric 81-3/4"W is a well-engineered solution designed for efficient food service operations, offering five 12" x 20" wells capable of accommodating both wet and dry food items. Each well is equipped with thermostatic controls housed in a recessed panel, providing precision temperature management crucial for maintaining food quality. The inclusion of a master toggle switch with an indicator light enhances operational safety and convenience. Constructed with a robust 430 stainless steel top and body, this unit is built for durability and longevity in demanding environments. The 8"D x 1/2" thick polyethylene cutting board extends the functionality of the food table. The stainless steel enclosed base features 22-gauge stainless steel track sliding doors with a recessed handle, optimizing storage access and maintaining a sleek appearance. Mobility is ensured by the 1-5/8" diameter x 7-1/2"H stainless steel tubular legs and four 5" swivel plate casters, two of which include brakes for stability. With an energy-efficient 3.75kW power output, operating at 208v/60/3-ph and 12.5 amps, this unit adheres to NSF and cULus standards, making it a reliable choice for diverse market segments in the food service industry.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Eagle Group

Eagle PHT5CB-208-3 Spec-Master® Portable Hot Food Table Electric 81-3/4"W

$7,926.37 $25,872.00

The Eagle PHT5CB-208-3 Spec-Master® Portable Hot Food Table Electric 81-3/4"W is a well-engineered solution designed for efficient food service operations, offering five 12" x 20" wells capable of accommodating both wet and dry food items. Each well is equipped with thermostatic controls housed in a recessed panel, providing precision temperature management crucial for maintaining food quality. The inclusion of a master toggle switch with an indicator light enhances operational safety and convenience. Constructed with a robust 430 stainless steel top and body, this unit is built for durability and longevity in demanding environments. The 8"D x 1/2" thick polyethylene cutting board extends the functionality of the food table. The stainless steel enclosed base features 22-gauge stainless steel track sliding doors with a recessed handle, optimizing storage access and maintaining a sleek appearance. Mobility is ensured by the 1-5/8" diameter x 7-1/2"H stainless steel tubular legs and four 5" swivel plate casters, two of which include brakes for stability. With an energy-efficient 3.75kW power output, operating at 208v/60/3-ph and 12.5 amps, this unit adheres to NSF and cULus standards, making it a reliable choice for diverse market segments in the food service industry.

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