Eagle Group  |  MFG #: RLB-3  | Item #: 47193

Eagle RLB-3 Richlite® Heat-Resistant Cutting Board 48" X 8" X 1/2" Thick

$424.83 $1,338.00

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  • Eagle RLB-3 Richlite® Heat-Resistant Cutting Board
  • 48" x 8" x 1/2" size ideal for precision cuts
  • Withstands high temperatures for versatile use
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The Eagle RLB-3 Richlite® Heat-Resistant Cutting Board, measuring 48 inches by 8 inches and 1/2 inch thick, is engineered for both durability and versatility in professional kitchen environments. This cutting board stands out with its Richlite® material, renowned for its heat resistance, ensuring longevity even under demanding conditions. The board is supported by stainless steel brackets, adding to its structural integrity and making it suitable for a variety of culinary applications. With its substantial length and slim profile, the Eagle RLB-3 is ideal for continuous food preparation tasks, facilitating efficient workflow in busy commercial settings. The combination of heat-resistant properties and stainless steel support makes it particularly valuable in high-temperature environments, such as those found in restaurants and catering services. This cutting board serves as a reliable and practical tool for chefs and food service professionals who require a resilient and spacious work surface, highlighting the synergy of functionality and durability central to the Eagle Group's design philosophy. Its specific dimensions and robust construction underscore its suitability for specialized tasks, catering to the nuanced needs of the culinary industry.

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Product Description

The Eagle RLB-3 Richlite® Heat-Resistant Cutting Board, measuring 48 inches by 8 inches and 1/2 inch thick, is engineered for both durability and versatility in professional kitchen environments. This cutting board stands out with its Richlite® material, renowned for its heat resistance, ensuring longevity even under demanding conditions. The board is supported by stainless steel brackets, adding to its structural integrity and making it suitable for a variety of culinary applications. With its substantial length and slim profile, the Eagle RLB-3 is ideal for continuous food preparation tasks, facilitating efficient workflow in busy commercial settings. The combination of heat-resistant properties and stainless steel support makes it particularly valuable in high-temperature environments, such as those found in restaurants and catering services. This cutting board serves as a reliable and practical tool for chefs and food service professionals who require a resilient and spacious work surface, highlighting the synergy of functionality and durability central to the Eagle Group's design philosophy. Its specific dimensions and robust construction underscore its suitability for specialized tasks, catering to the nuanced needs of the culinary industry.

Product information

Technical specs
Manufacturer Eagle Group
Model Number RLB-3
Manufacturer Part # RLB-3
Thickness 1/2"
Construction Composite
Short Side 8"
Long Side 48" - 53"
Height 0.5"
Width 48"
Depth 8"
Weight 49 lbs

Certifications

No certifications available

Eagle RLB-3 Richlite® Heat-Resistant Cutting Board 48" X 8" X 1/2" Thick
Eagle Group

Eagle RLB-3 Richlite® Heat-Resistant Cutting Board 48" X 8" X 1/2" Thick

$424.83 $1,338.00

The Eagle RLB-3 Richlite® Heat-Resistant Cutting Board, measuring 48 inches by 8 inches and 1/2 inch thick, is engineered for both durability and versatility in professional kitchen environments. This cutting board stands out with its Richlite® material, renowned for its heat resistance, ensuring longevity even under demanding conditions. The board is supported by stainless steel brackets, adding to its structural integrity and making it suitable for a variety of culinary applications. With its substantial length and slim profile, the Eagle RLB-3 is ideal for continuous food preparation tasks, facilitating efficient workflow in busy commercial settings. The combination of heat-resistant properties and stainless steel support makes it particularly valuable in high-temperature environments, such as those found in restaurants and catering services. This cutting board serves as a reliable and practical tool for chefs and food service professionals who require a resilient and spacious work surface, highlighting the synergy of functionality and durability central to the Eagle Group's design philosophy. Its specific dimensions and robust construction underscore its suitability for specialized tasks, catering to the nuanced needs of the culinary industry.

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