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Eagle S16-20-3-24R S16 Series Sink Three Compartment 95-1/2"W X 27"D
| Manufacturer | Eagle Group |
|---|---|
| Model Number | S16-20-3-24R |
| Manufacturer Part # | S16-20-3-24R |
| Base Construction | Galvanized |
| Splash Height | 8" |
| Sink Depth (rim - drain) | 14" |
| Base Type | Legs With Rear & Side Crossrails |
| Top Gauge | 16 Gauge |
| Top Stainless Series | 300 Series |
| Overall Length | 85" - 96" |
| Compartment Width (side - side) | 20" |
| Compartment (front - back) | 20" |
| Drainboards | With Right-hand Drainboard |
| Height | 42" |
| Width | 95.5" |
| Depth | 27" |
| Weight | 247 lbs |
| NSF | Yes |
About this item
Product Details
Product Details
The Eagle S16-20-3-24R S16 Series Sink is a robust solution for commercial kitchens, featuring a three-compartment design with overall dimensions of 95-1/2"W x 27"D. Constructed from 16-gauge, 304 stainless steel, known for its strength and corrosion resistance, this sink is designed to endure the rigorous demands of busy food service environments. Each of the three bowls measures 20" x 20" with a 14" depth, providing ample space for washing, rinsing, and sanitizing. The 24" drainboard located on the right adds convenience, facilitating efficient workflow. An 8" high backsplash with a 3/4" up-turn and tile edge offers additional protection for surrounding surfaces. The sink is equipped with 8" on-center splash mount faucet holes, ensuring compatibility with various faucet types. Included are three 3-1/2" basket drains for effective water management. The sink's durability is further enhanced by galvanized legs and crossbracing on the side and rear, while adjustable plastic bullet feet allow for stability on uneven surfaces. The stainless steel front apron provides a sleek and professional appearance. NSF certification underscores its adherence to strict public health standards, making the Eagle S16-20-3-24R an ideal choice for various segments of the food service industry.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
