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Eagle SDHT2-240 Hot Food Table Electric Open Base
| Manufacturer | Eagle Group |
|---|---|
| Model Number | SDHT2-240 |
| Manufacturer Part # | SDHT2-240 |
| Base Finish | Stainless Steel |
| Top Construction | Stainless Steel |
| Working Height | 34" |
| Design | Open Shelf Base |
| Well Type | Open Well |
| Overall Width (side - side) | 31" - 36" |
| Type | Stationary |
| Pan capacity | (2) Pan |
| Height | 34" |
| Width | 33" |
| Depth | 30.5" |
| Weight | 98 lbs |
| NSF | Yes |
| cULus | Yes |
About this item
Product Details
Product Details
The Eagle SDHT2-240 Hot Food Table Electric Open Base is a versatile, high-performance unit designed for commercial kitchens requiring efficient food warming solutions. With a compact 33-inch width, this table features two 12" x 20" dry wells, providing ample space for keeping various dishes at an optimal temperature. Its infinite controls allow precise temperature adjustments, catering to the diverse needs of food service operations. Constructed from durable 430 stainless steel for both the top and body, it ensures longevity and easy maintenance. An 8-inch deep polycarbonate cutting board enhances its functionality, offering additional prep space. The stainless steel adjustable undershelf and tubular legs provide stability and storage options, while adjustable bullet feet ensure a level setup on any surface. Operating at 1.5 kW with a 240v/60/1-ph electrical configuration and drawing 6.25 amps, this unit meets various power requirements. It includes a cord with a NEMA 6-15P plug for easy installation. The Eagle SDHT2-240 is certified by both cULus and NSF, affirming its adherence to stringent safety and sanitation standards, making it an ideal choice for diverse food service environments seeking reliable and efficient hot food holding solutions.
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
