Eagle SDHT3-208 Hot Food Table Electric Open Base

Eagle Group  |  MFG #: SDHT3-208  |  Item #: 48216
$1,414.20 $4,616.00

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  • Hot food table with 3 dry wells for versatility
  • Stainless steel top & body for durability
  • Infinite controls for precise temperature management
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The Eagle SDHT3-208 Hot Food Table Electric Open Base is a versatile piece of kitchen equipment designed for commercial use, offering practicality and efficiency in food service environments. Measuring 48 inches in width, this unit features three 12"x20" dry wells, which are essential for maintaining optimal food temperatures, making it suitable for catering services, restaurants, and cafeterias. The table is equipped with infinite controls, providing precise temperature adjustments tailored to different types of hot foods. Constructed with a 430 stainless steel top and body, it ensures durability and easy cleaning. The 8-inch deep polycarbonate cutting board adds convenience for prep work. An adjustable stainless steel undershelf offers additional storage, enhancing the organization of your workspace. Supported by stainless steel tubular legs with adjustable bullet feet, the table provides stability on uneven surfaces. Operating at 2.25 kW with a 208v/60/1-ph power requirement and drawing 10.8 amps, it includes a power cord and NEMA 6-15P plug for easy installation. Certified by cULus and NSF, this hot food table meets rigorous safety and sanitation standards, making it a reliable choice for food service professionals seeking a high-performance solution for their hot food holding needs.

More Details

Product Description

The Eagle SDHT3-208 Hot Food Table Electric Open Base is a versatile piece of kitchen equipment designed for commercial use, offering practicality and efficiency in food service environments. Measuring 48 inches in width, this unit features three 12"x20" dry wells, which are essential for maintaining optimal food temperatures, making it suitable for catering services, restaurants, and cafeterias. The table is equipped with infinite controls, providing precise temperature adjustments tailored to different types of hot foods. Constructed with a 430 stainless steel top and body, it ensures durability and easy cleaning. The 8-inch deep polycarbonate cutting board adds convenience for prep work. An adjustable stainless steel undershelf offers additional storage, enhancing the organization of your workspace. Supported by stainless steel tubular legs with adjustable bullet feet, the table provides stability on uneven surfaces. Operating at 2.25 kW with a 208v/60/1-ph power requirement and drawing 10.8 amps, it includes a power cord and NEMA 6-15P plug for easy installation. Certified by cULus and NSF, this hot food table meets rigorous safety and sanitation standards, making it a reliable choice for food service professionals seeking a high-performance solution for their hot food holding needs.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

6-15P logo

6-15P

This unit is equipped with a NEMA 6-15P plug.


From the manufacturer

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Eagle Group

Eagle SDHT3-208 Hot Food Table Electric Open Base

$1,414.20 $4,616.00

The Eagle SDHT3-208 Hot Food Table Electric Open Base is a versatile piece of kitchen equipment designed for commercial use, offering practicality and efficiency in food service environments. Measuring 48 inches in width, this unit features three 12"x20" dry wells, which are essential for maintaining optimal food temperatures, making it suitable for catering services, restaurants, and cafeterias. The table is equipped with infinite controls, providing precise temperature adjustments tailored to different types of hot foods. Constructed with a 430 stainless steel top and body, it ensures durability and easy cleaning. The 8-inch deep polycarbonate cutting board adds convenience for prep work. An adjustable stainless steel undershelf offers additional storage, enhancing the organization of your workspace. Supported by stainless steel tubular legs with adjustable bullet feet, the table provides stability on uneven surfaces. Operating at 2.25 kW with a 208v/60/1-ph power requirement and drawing 10.8 amps, it includes a power cord and NEMA 6-15P plug for easy installation. Certified by cULus and NSF, this hot food table meets rigorous safety and sanitation standards, making it a reliable choice for food service professionals seeking a high-performance solution for their hot food holding needs.