Eagle SDTCIL-108-16/3 Soiled Dishtable Island Design 108" Machine To Corner
Delivery to:
- Efficient island design for optimal kitchen workflow
- 108" machine to corner, accommodates large operations
- Durable 16/304 stainless steel top for longevity
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Eagle SDTCIL-108-16/3 Soiled Dishtable Island Design 108" Machine to Corner is expertly crafted for efficient commercial kitchen operations. This robust dishtable, measuring 108 inches from machine to corner and 60 inches from corner to end, boasts a working depth of 30 inches and a height of 42-1/2 inches, perfect for accommodating various kitchen workflows. Operating in a left-to-right configuration, it features a durable 16-gauge, 304 stainless steel top, ensuring long-lasting performance and easy maintenance. An 8-inch high backsplash provides additional protection against spills and splashes. Included in the design is a 20" x 20" x 5" deep pre-rinse sink, complete with a basket drain and a single deck mount faucet hole optimized for pre-rinse use. The table is fitted with a scrap block, while its front and sides have raised rolled edges to prevent items from sliding off. Supported by galvanized legs and side bracing with adjustable feet, this unit is sturdy and adaptable to varying floor levels. NSF certification underscores its compliance with health and safety standards, making it an indispensable asset across multiple segments in the food service industry where hygiene and efficiency are paramount.
Product Description
The Eagle SDTCIL-108-16/3 Soiled Dishtable Island Design 108" Machine to Corner is expertly crafted for efficient commercial kitchen operations. This robust dishtable, measuring 108 inches from machine to corner and 60 inches from corner to end, boasts a working depth of 30 inches and a height of 42-1/2 inches, perfect for accommodating various kitchen workflows. Operating in a left-to-right configuration, it features a durable 16-gauge, 304 stainless steel top, ensuring long-lasting performance and easy maintenance. An 8-inch high backsplash provides additional protection against spills and splashes. Included in the design is a 20" x 20" x 5" deep pre-rinse sink, complete with a basket drain and a single deck mount faucet hole optimized for pre-rinse use. The table is fitted with a scrap block, while its front and sides have raised rolled edges to prevent items from sliding off. Supported by galvanized legs and side bracing with adjustable feet, this unit is sturdy and adaptable to varying floor levels. NSF certification underscores its compliance with health and safety standards, making it an indispensable asset across multiple segments in the food service industry where hygiene and efficiency are paramount.
Product information
Manufacturer | Eagle Group |
---|---|
Model Number | SDTCIL-108-16/3 |
Manufacturer Part # | SDTCIL-108-16/3 |
Width (machine - corner) OA | 97" - 108" |
Stainless Series | 300 Series |
Width (end - corner) OA | 49" - 60" |
Shape | Island |
Splash Height | 8"H Splash |
Stainless Gauge | 16 Gauge |
Direction | Left To Right |
Leg Type | Galvanized Legs |
Height | 42.5" |
Weight | 272 lbs |
NSF Approved | Yes |