Eagle Group  |  MFG #: SDTCIL-72-16/3  | Item #: 48250

Eagle SDTCIL-72-16/3 Soiled Dishtable Island Design 72" Machine To Corner

$3,308.13 $10,419.00

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  • Efficient left-to-right operation for streamlined workflow
  • Durable 16/304 stainless steel top ensures longevity
  • Includes 20" x 20" x 5" deep pre-rinse sink with basket drain
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The Eagle SDTCIL-72-16/3 Soiled Dishtable is an island design meticulously crafted for efficient kitchen operations, measuring 72 inches from machine to corner and 60 inches from corner to end. With a working depth of 30 inches and a height of 42-1/2 inches, it is engineered for left-to-right operation, fitting seamlessly into various kitchen layouts. The top is constructed from 16-gauge, 304 stainless steel, known for its durability and resistance to corrosion, ensuring a long-lasting investment. An 8-inch high backsplash prevents water spillage, maintaining a clean workspace. The integrated pre-rinse sink is 20 inches by 20 inches with a depth of 5 inches, featuring a basket drain and a single deck mount faucet hole, facilitating easy cleaning tasks. Raised rolled edges on the front and sides enhance safety and spill containment. The structure is supported by galvanized legs and side bracing, with adjustable feet for stability on uneven surfaces. NSF certification attests to its compliance with strict public health and safety standards. The Eagle SDTCIL-72-16/3 is ideal for commercial kitchens in need of a robust, efficient, and hygienic solution for managing soiled dishes, catering to both small and large operations with ease.

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Product Description

The Eagle SDTCIL-72-16/3 Soiled Dishtable is an island design meticulously crafted for efficient kitchen operations, measuring 72 inches from machine to corner and 60 inches from corner to end. With a working depth of 30 inches and a height of 42-1/2 inches, it is engineered for left-to-right operation, fitting seamlessly into various kitchen layouts. The top is constructed from 16-gauge, 304 stainless steel, known for its durability and resistance to corrosion, ensuring a long-lasting investment. An 8-inch high backsplash prevents water spillage, maintaining a clean workspace. The integrated pre-rinse sink is 20 inches by 20 inches with a depth of 5 inches, featuring a basket drain and a single deck mount faucet hole, facilitating easy cleaning tasks. Raised rolled edges on the front and sides enhance safety and spill containment. The structure is supported by galvanized legs and side bracing, with adjustable feet for stability on uneven surfaces. NSF certification attests to its compliance with strict public health and safety standards. The Eagle SDTCIL-72-16/3 is ideal for commercial kitchens in need of a robust, efficient, and hygienic solution for managing soiled dishes, catering to both small and large operations with ease.

Product information

Technical specs
Manufacturer Eagle Group
Model Number SDTCIL-72-16/3
Manufacturer Part # SDTCIL-72-16/3
Leg Type Galvanized Legs
Direction Left To Right
Width (machine - corner) OA 61" - 72"
Stainless Gauge 16 Gauge
Splash Height 8"H Splash
Shape Island
Width (end - corner) OA 49" - 60"
Stainless Series 300 Series
Height 42.5"
Weight 178 lbs
NSF Approved Yes
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Certifications

Eagle SDTCIL-72-16/3 Soiled Dishtable Island Design 72" Machine To Corner
Eagle Group

Eagle SDTCIL-72-16/3 Soiled Dishtable Island Design 72" Machine To Corner

$3,308.13 $10,419.00

The Eagle SDTCIL-72-16/3 Soiled Dishtable is an island design meticulously crafted for efficient kitchen operations, measuring 72 inches from machine to corner and 60 inches from corner to end. With a working depth of 30 inches and a height of 42-1/2 inches, it is engineered for left-to-right operation, fitting seamlessly into various kitchen layouts. The top is constructed from 16-gauge, 304 stainless steel, known for its durability and resistance to corrosion, ensuring a long-lasting investment. An 8-inch high backsplash prevents water spillage, maintaining a clean workspace. The integrated pre-rinse sink is 20 inches by 20 inches with a depth of 5 inches, featuring a basket drain and a single deck mount faucet hole, facilitating easy cleaning tasks. Raised rolled edges on the front and sides enhance safety and spill containment. The structure is supported by galvanized legs and side bracing, with adjustable feet for stability on uneven surfaces. NSF certification attests to its compliance with strict public health and safety standards. The Eagle SDTCIL-72-16/3 is ideal for commercial kitchens in need of a robust, efficient, and hygienic solution for managing soiled dishes, catering to both small and large operations with ease.

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