Eagle SDTCIL-72-16/3 Soiled Dishtable Island Design 72" Machine To Corner

Eagle Group  |  MFG #: SDTCIL-72-16/3  |  Item #: 48250
$3,192.05 $10,419.00

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  • Efficient left-to-right operation for streamlined workflow
  • Durable 16/304 stainless steel top ensures longevity
  • Includes 20" x 20" x 5" deep pre-rinse sink with basket drain
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The Eagle SDTCIL-72-16/3 Soiled Dishtable is an island design meticulously crafted for efficient kitchen operations, measuring 72 inches from machine to corner and 60 inches from corner to end. With a working depth of 30 inches and a height of 42-1/2 inches, it is engineered for left-to-right operation, fitting seamlessly into various kitchen layouts. The top is constructed from 16-gauge, 304 stainless steel, known for its durability and resistance to corrosion, ensuring a long-lasting investment. An 8-inch high backsplash prevents water spillage, maintaining a clean workspace. The integrated pre-rinse sink is 20 inches by 20 inches with a depth of 5 inches, featuring a basket drain and a single deck mount faucet hole, facilitating easy cleaning tasks. Raised rolled edges on the front and sides enhance safety and spill containment. The structure is supported by galvanized legs and side bracing, with adjustable feet for stability on uneven surfaces. NSF certification attests to its compliance with strict public health and safety standards. The Eagle SDTCIL-72-16/3 is ideal for commercial kitchens in need of a robust, efficient, and hygienic solution for managing soiled dishes, catering to both small and large operations with ease.

More Details

Product Description

The Eagle SDTCIL-72-16/3 Soiled Dishtable is an island design meticulously crafted for efficient kitchen operations, measuring 72 inches from machine to corner and 60 inches from corner to end. With a working depth of 30 inches and a height of 42-1/2 inches, it is engineered for left-to-right operation, fitting seamlessly into various kitchen layouts. The top is constructed from 16-gauge, 304 stainless steel, known for its durability and resistance to corrosion, ensuring a long-lasting investment. An 8-inch high backsplash prevents water spillage, maintaining a clean workspace. The integrated pre-rinse sink is 20 inches by 20 inches with a depth of 5 inches, featuring a basket drain and a single deck mount faucet hole, facilitating easy cleaning tasks. Raised rolled edges on the front and sides enhance safety and spill containment. The structure is supported by galvanized legs and side bracing, with adjustable feet for stability on uneven surfaces. NSF certification attests to its compliance with strict public health and safety standards. The Eagle SDTCIL-72-16/3 is ideal for commercial kitchens in need of a robust, efficient, and hygienic solution for managing soiled dishes, catering to both small and large operations with ease.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


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Eagle Group

Eagle SDTCIL-72-16/3 Soiled Dishtable Island Design 72" Machine To Corner

$3,192.05 $10,419.00

The Eagle SDTCIL-72-16/3 Soiled Dishtable is an island design meticulously crafted for efficient kitchen operations, measuring 72 inches from machine to corner and 60 inches from corner to end. With a working depth of 30 inches and a height of 42-1/2 inches, it is engineered for left-to-right operation, fitting seamlessly into various kitchen layouts. The top is constructed from 16-gauge, 304 stainless steel, known for its durability and resistance to corrosion, ensuring a long-lasting investment. An 8-inch high backsplash prevents water spillage, maintaining a clean workspace. The integrated pre-rinse sink is 20 inches by 20 inches with a depth of 5 inches, featuring a basket drain and a single deck mount faucet hole, facilitating easy cleaning tasks. Raised rolled edges on the front and sides enhance safety and spill containment. The structure is supported by galvanized legs and side bracing, with adjustable feet for stability on uneven surfaces. NSF certification attests to its compliance with strict public health and safety standards. The Eagle SDTCIL-72-16/3 is ideal for commercial kitchens in need of a robust, efficient, and hygienic solution for managing soiled dishes, catering to both small and large operations with ease.