Eagle SDTCIR-84-16/3 Soiled Dishtable Island Design 84" Machine To Corner
Delivery to:
- 84" machine to corner for space efficiency
- Right-to-left operation for streamlined workflow
- 16/304 stainless steel top ensures durability
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The Eagle SDTCIR-84-16/3 Soiled Dishtable is an island design unit meticulously crafted to facilitate efficient kitchen workflows. With dimensions of 84" from machine to corner and 60" from corner to end, it is designed for right-to-left operation, catering to streamlined dish-handling processes. The working depth of 30" is ideal for accommodating various kitchen tasks, while the 16-gauge, 304 stainless steel top ensures durability and resistance to corrosion. Notable features include an 8" high backsplash to prevent spillage, and a 20" x 20" x 5" deep pre-rinse sink equipped with a basket drain to enhance dish pre-cleaning efficiency. The dishtable includes a single deck mount faucet hole dedicated to pre-rinse tasks and also features a scrap block for efficient waste management. Raised rolled edges on the front and sides provide additional safety and spill prevention. Supported by galvanized legs and side bracing, the unit offers stability, while the adjustable feet allow for precise leveling on uneven surfaces. NSF certification assures compliance with public health and safety standards, making this dishtable an excellent choice for commercial kitchens that prioritize hygiene, efficiency, and durability in their operations.
Product Description
The Eagle SDTCIR-84-16/3 Soiled Dishtable is an island design unit meticulously crafted to facilitate efficient kitchen workflows. With dimensions of 84" from machine to corner and 60" from corner to end, it is designed for right-to-left operation, catering to streamlined dish-handling processes. The working depth of 30" is ideal for accommodating various kitchen tasks, while the 16-gauge, 304 stainless steel top ensures durability and resistance to corrosion. Notable features include an 8" high backsplash to prevent spillage, and a 20" x 20" x 5" deep pre-rinse sink equipped with a basket drain to enhance dish pre-cleaning efficiency. The dishtable includes a single deck mount faucet hole dedicated to pre-rinse tasks and also features a scrap block for efficient waste management. Raised rolled edges on the front and sides provide additional safety and spill prevention. Supported by galvanized legs and side bracing, the unit offers stability, while the adjustable feet allow for precise leveling on uneven surfaces. NSF certification assures compliance with public health and safety standards, making this dishtable an excellent choice for commercial kitchens that prioritize hygiene, efficiency, and durability in their operations.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | SDTCIR-84-16/3 |
| Manufacturer Part # | SDTCIR-84-16/3 |
| Width (machine - corner) OA | 73" - 84" |
| Stainless Series | 300 Series |
| Width (end - corner) OA | 49" - 60" |
| Shape | Island |
| Splash Height | 8"H Splash |
| Direction | Right To Left |
| Stainless Gauge | 16 Gauge |
| Leg Type | Galvanized Legs |
| Height | 42.5" |
| Weight | 188 lbs |
| NSF Approved | Yes |
