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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
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Eagle SDTCIR-96-16/4 Soiled Dishtable Island Design 96" Machine To Corner

Eagle Group  |  MFG #: SDTCIR-96-16/4  |  Item #: 48275
Item: #48275

Technical details
Manufacturer Eagle Group
Model Number SDTCIR-96-16/4
Manufacturer Part # SDTCIR-96-16/4
Width (end - corner) OA 49" - 60"
Shape Island
Splash Height 8"H Splash
Direction Right To Left
Stainless Gauge 16 Gauge
Width (machine - corner) OA 85" - 96"
Leg Type Galvanized Legs
Stainless Series 400 Series
Height 42.5"
Weight 225 lbs
NSF Yes

About this item

Product Details

The Eagle SDTCIR-96-16/4 Soiled Dishtable Island Design 96" Machine To Corner is a meticulously engineered piece of equipment, designed to meet the demanding needs of commercial kitchens. With its expansive 96-inch machine-to-corner configuration and 60-inch corner-to-end extension, this dishtable provides ample space for efficient workflow. It features a 30-inch working depth and stands at a height of 42-1/2 inches, accommodating a right-to-left operation. The top is crafted from 16-gauge 430 stainless steel, ensuring durability and resistance to corrosion. An 8-inch high backsplash prevents splashes and maintains cleanliness in the kitchen. The integrated 20" x 20" x 5" deep pre-rinse sink, complete with a basket drain, facilitates effective pre-cleaning of dishes. A single deck mount faucet hole is available for pre-rinse installations, enhancing its functionality. The dishtable includes a scrap block and features raised rolled edges on the front and sides to prevent spillage. Supported by galvanized legs and side bracing, and featuring adjustable feet, this unit is built for stability and flexibility. Certified by NSF, the Eagle SDTCIR-96-16/4 is a versatile and robust solution for various food service environments, catering to diverse operational requirements while maintaining high standards of hygiene and efficiency.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Eagle Group

Eagle SDTCIR-96-16/4 Soiled Dishtable Island Design 96" Machine To Corner

$3,347.55 $9,914.00

The Eagle SDTCIR-96-16/4 Soiled Dishtable Island Design 96" Machine To Corner is a meticulously engineered piece of equipment, designed to meet the demanding needs of commercial kitchens. With its expansive 96-inch machine-to-corner configuration and 60-inch corner-to-end extension, this dishtable provides ample space for efficient workflow. It features a 30-inch working depth and stands at a height of 42-1/2 inches, accommodating a right-to-left operation. The top is crafted from 16-gauge 430 stainless steel, ensuring durability and resistance to corrosion. An 8-inch high backsplash prevents splashes and maintains cleanliness in the kitchen. The integrated 20" x 20" x 5" deep pre-rinse sink, complete with a basket drain, facilitates effective pre-cleaning of dishes. A single deck mount faucet hole is available for pre-rinse installations, enhancing its functionality. The dishtable includes a scrap block and features raised rolled edges on the front and sides to prevent spillage. Supported by galvanized legs and side bracing, and featuring adjustable feet, this unit is built for stability and flexibility. Certified by NSF, the Eagle SDTCIR-96-16/4 is a versatile and robust solution for various food service environments, catering to diverse operational requirements while maintaining high standards of hygiene and efficiency.