Eagle SDTCL-96-16/4 Soiled Dishtable Corner Design 96" Machine To Corner
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- Efficient corner design maximizes kitchen space
- 96" length provides ample workspace
- 16/430 stainless steel for durability and easy cleaning
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The Eagle SDTCL-96-16/4 Soiled Dishtable Corner Design 96" Machine To Corner is a meticulously engineered solution tailored for professional kitchens requiring efficient soiled dish management. This dishtable is designed with a 96-inch machine-to-corner structure and a 60-inch corner-to-end configuration, accommodating a seamless left-to-right operation. The unit boasts a 30-inch working depth and an overall height of 43-1/2 inches, offering ample space for handling high volumes of dishware. Constructed from 16-gauge, 430 stainless steel, the top ensures durability and resistance to corrosion. The 8-inch high backsplash provides added protection against water splashes. A standout feature is the integrated 20" x 20" x 5" deep pre-rinse sink with a basket drain, accompanied by a deck mount faucet hole designed for pre-rinse functionality. Enhanced practicality is achieved through the inclusion of a scrap block and raised rolled edges on the front and side, which help contain spills. The dishtable is supported by galvanized legs and side bracing, featuring adjustable feet for stability on uneven surfaces. Certified by NSF, this product guarantees adherence to hygiene and safety standards, making it an essential component for various food service establishments seeking reliable and efficient dishwashing solutions.
Certifications

NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
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