Eagle Group  |  MFG #: SDTCR-60-14/3  | Item #: 48294

Eagle SDTCR-60-14/3 Spec-Master® Soiled Dishtable Corner Design 60" Machine To Corner

$3,869.80 $12,188.00

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  • 60" machine-to-corner design maximizes workspace
  • Durable 14/304 stainless steel top for longevity
  • Convenient right-to-left operation
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The Eagle SDTCR-60-14/3 Spec-Master® Soiled Dishtable Corner Design 60" Machine To Corner is a meticulously crafted solution tailored for the seamless integration into commercial kitchen environments. This innovative unit boasts a corner design, facilitating an efficient workflow from a 60" machine to corner, extending to a 60" corner to end. With a substantial 30" working depth and standing at an overall height of 43-1/2", the dishtable supports right-to-left operation, ensuring compatibility with various kitchen layouts. The worktop is constructed using 14/304 stainless steel, complemented by an 8" high backsplash, enhancing durability and ease of cleaning. An integrated 20" x 20" x 5" deep pre-rinse sink with a basket drain is included, along with a deck mount faucet hole for pre-rinse installation. The design integrates a practical scrap block and raised rolled edges on the front and side, which contribute to maintaining cleanliness and preventing spills. Supported by robust stainless steel legs and side bracing, the unit features adjustable feet for stability on uneven floors. NSF certification underscores its compliance with health standards, making the Eagle SDTCR-60-14/3 an indispensable asset for any commercial dishwashing area, emphasizing functionality and robust construction.

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Product Description

The Eagle SDTCR-60-14/3 Spec-Master® Soiled Dishtable Corner Design 60" Machine To Corner is a meticulously crafted solution tailored for the seamless integration into commercial kitchen environments. This innovative unit boasts a corner design, facilitating an efficient workflow from a 60" machine to corner, extending to a 60" corner to end. With a substantial 30" working depth and standing at an overall height of 43-1/2", the dishtable supports right-to-left operation, ensuring compatibility with various kitchen layouts. The worktop is constructed using 14/304 stainless steel, complemented by an 8" high backsplash, enhancing durability and ease of cleaning. An integrated 20" x 20" x 5" deep pre-rinse sink with a basket drain is included, along with a deck mount faucet hole for pre-rinse installation. The design integrates a practical scrap block and raised rolled edges on the front and side, which contribute to maintaining cleanliness and preventing spills. Supported by robust stainless steel legs and side bracing, the unit features adjustable feet for stability on uneven floors. NSF certification underscores its compliance with health standards, making the Eagle SDTCR-60-14/3 an indispensable asset for any commercial dishwashing area, emphasizing functionality and robust construction.

Product information

Technical specs
Manufacturer Eagle Group
Model Number SDTCR-60-14/3
Manufacturer Part # SDTCR-60-14/3
Stainless Gauge 14 Gauge
Direction Right To Left
Leg Type Stainless Steel Legs
Splash Height 8"H Splash
Shape Corner
Width (end - corner) OA 49" - 60"
Stainless Series 300 Series
Width (machine - corner) OA 49" - 60"
Height 43.5"
Weight 170 lbs
NSF Approved Yes
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Certifications

Eagle SDTCR-60-14/3 Spec-Master® Soiled Dishtable Corner Design 60" Machine To Corner
Eagle Group

Eagle SDTCR-60-14/3 Spec-Master® Soiled Dishtable Corner Design 60" Machine To Corner

$3,869.80 $12,188.00

The Eagle SDTCR-60-14/3 Spec-Master® Soiled Dishtable Corner Design 60" Machine To Corner is a meticulously crafted solution tailored for the seamless integration into commercial kitchen environments. This innovative unit boasts a corner design, facilitating an efficient workflow from a 60" machine to corner, extending to a 60" corner to end. With a substantial 30" working depth and standing at an overall height of 43-1/2", the dishtable supports right-to-left operation, ensuring compatibility with various kitchen layouts. The worktop is constructed using 14/304 stainless steel, complemented by an 8" high backsplash, enhancing durability and ease of cleaning. An integrated 20" x 20" x 5" deep pre-rinse sink with a basket drain is included, along with a deck mount faucet hole for pre-rinse installation. The design integrates a practical scrap block and raised rolled edges on the front and side, which contribute to maintaining cleanliness and preventing spills. Supported by robust stainless steel legs and side bracing, the unit features adjustable feet for stability on uneven floors. NSF certification underscores its compliance with health standards, making the Eagle SDTCR-60-14/3 an indispensable asset for any commercial dishwashing area, emphasizing functionality and robust construction.

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