Eagle SDTCR-72-14/3 Spec-Master® Soiled Dishtable Corner Design 72" Machine To Corner
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- 72" corner design for efficient space utilization
- 14/304 stainless steel top for durability
- 8"H backsplash prevents wall splashes
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The Eagle SDTCR-72-14/3 Spec-Master® Soiled Dishtable Corner Design 72" Machine To Corner is a meticulously engineered unit tailored for commercial kitchens requiring efficient dish handling systems. This soiled dishtable features a corner design, promoting seamless workflow from a 72" machine to corner and extending 60" from corner to end, optimizing space utilization. Crafted with a 14/304 stainless steel top, it guarantees durability and corrosion resistance, essential for high-volume operations. The table's 30" working depth and 43-1/2" overall height provide ergonomic comfort during use. An 8" high backsplash prevents spillage onto surrounding areas, maintaining a clean environment. Included is a 20" x 20" x 5" deep pre-rinse sink equipped with a basket drain, facilitating pre-wash tasks. A single deck mount faucet hole is available for pre-rinse installation, enhancing operational efficiency. The table is designed with raised rolled edges on the front and side, preventing overflow, while stainless steel legs and side bracing ensure stability. Adjustable feet allow for precise leveling on uneven surfaces. NSF certification assures compliance with health and safety standards, making the Eagle SDTCR-72-14/3 an indispensable asset for restaurants, cafeterias, and institutional kitchens demanding robust and reliable dish handling solutions.
Product Description
The Eagle SDTCR-72-14/3 Spec-Master® Soiled Dishtable Corner Design 72" Machine To Corner is a meticulously engineered unit tailored for commercial kitchens requiring efficient dish handling systems. This soiled dishtable features a corner design, promoting seamless workflow from a 72" machine to corner and extending 60" from corner to end, optimizing space utilization. Crafted with a 14/304 stainless steel top, it guarantees durability and corrosion resistance, essential for high-volume operations. The table's 30" working depth and 43-1/2" overall height provide ergonomic comfort during use. An 8" high backsplash prevents spillage onto surrounding areas, maintaining a clean environment. Included is a 20" x 20" x 5" deep pre-rinse sink equipped with a basket drain, facilitating pre-wash tasks. A single deck mount faucet hole is available for pre-rinse installation, enhancing operational efficiency. The table is designed with raised rolled edges on the front and side, preventing overflow, while stainless steel legs and side bracing ensure stability. Adjustable feet allow for precise leveling on uneven surfaces. NSF certification assures compliance with health and safety standards, making the Eagle SDTCR-72-14/3 an indispensable asset for restaurants, cafeterias, and institutional kitchens demanding robust and reliable dish handling solutions.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | SDTCR-72-14/3 |
| Manufacturer Part # | SDTCR-72-14/3 |
| Stainless Series | 300 Series |
| Width (end - corner) OA | 49" - 60" |
| Shape | Corner |
| Splash Height | 8"H Splash |
| Leg Type | Stainless Steel Legs |
| Direction | Right To Left |
| Width (machine - corner) OA | 61" - 72" |
| Stainless Gauge | 14 Gauge |
| Height | 43.5" |
| Weight | 180 lbs |
| NSF Approved | Yes |
