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Eagle SDTL-36-16/4-X Soiled Dishtable Straight Design 36"W X 30"D X 43-1/2"H Overall

Eagle Group  |  MFG #: SDTL-36-16/4-X  |  Item #: 539362
$949.44 $3,099.00

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  • Durable 16/430 stainless steel top ensures longevity
  • 36"W x 30"D x 43-1/2"H overall dimensions
  • 8"H backsplash for efficient spill protection
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Description

Specifications

Reviews

Certifications

The Eagle SDTL-36-16/4-X Soiled Dishtable Straight Design is a meticulously crafted solution for commercial kitchens, measuring 36 inches in width, 30 inches in depth, and 43-1/2 inches in overall height. This unit facilitates a left-to-right operation and features a robust 16/430 stainless steel top, ensuring durability and resistance to corrosion. To enhance convenience and maintain cleanliness, it includes an 8-inch high backsplash and a 20-inch by 20-inch by 5-inch deep pre-rinse sink equipped with a basket drain. A single deck mount faucet hole is provided for pre-rinse purposes. The dishtable incorporates a scrap block, which assists in efficient waste management. Raised rolled edges on the front and sides prevent spillage, contributing to a tidy workspace. Its galvanized legs and side bracing, coupled with adjustable feet, offer stability and adaptability on uneven surfaces. The product is NSF certified, affirming its adherence to rigorous public health and safety standards. This soiled dishtable is a valuable asset for food service operations, engineered to support high-volume dishwashing processes with ease and efficiency, making it an ideal choice for restaurants, hotels, and institutional kitchens.

More Details

Product Description

The Eagle SDTL-36-16/4-X Soiled Dishtable Straight Design is a meticulously crafted solution for commercial kitchens, measuring 36 inches in width, 30 inches in depth, and 43-1/2 inches in overall height. This unit facilitates a left-to-right operation and features a robust 16/430 stainless steel top, ensuring durability and resistance to corrosion. To enhance convenience and maintain cleanliness, it includes an 8-inch high backsplash and a 20-inch by 20-inch by 5-inch deep pre-rinse sink equipped with a basket drain. A single deck mount faucet hole is provided for pre-rinse purposes. The dishtable incorporates a scrap block, which assists in efficient waste management. Raised rolled edges on the front and sides prevent spillage, contributing to a tidy workspace. Its galvanized legs and side bracing, coupled with adjustable feet, offer stability and adaptability on uneven surfaces. The product is NSF certified, affirming its adherence to rigorous public health and safety standards. This soiled dishtable is a valuable asset for food service operations, engineered to support high-volume dishwashing processes with ease and efficiency, making it an ideal choice for restaurants, hotels, and institutional kitchens.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Eagle Group

Eagle SDTL-36-16/4-X Soiled Dishtable Straight Design 36"W X 30"D X 43-1/2"H Overall

$949.44 $3,099.00

The Eagle SDTL-36-16/4-X Soiled Dishtable Straight Design is a meticulously crafted solution for commercial kitchens, measuring 36 inches in width, 30 inches in depth, and 43-1/2 inches in overall height. This unit facilitates a left-to-right operation and features a robust 16/430 stainless steel top, ensuring durability and resistance to corrosion. To enhance convenience and maintain cleanliness, it includes an 8-inch high backsplash and a 20-inch by 20-inch by 5-inch deep pre-rinse sink equipped with a basket drain. A single deck mount faucet hole is provided for pre-rinse purposes. The dishtable incorporates a scrap block, which assists in efficient waste management. Raised rolled edges on the front and sides prevent spillage, contributing to a tidy workspace. Its galvanized legs and side bracing, coupled with adjustable feet, offer stability and adaptability on uneven surfaces. The product is NSF certified, affirming its adherence to rigorous public health and safety standards. This soiled dishtable is a valuable asset for food service operations, engineered to support high-volume dishwashing processes with ease and efficiency, making it an ideal choice for restaurants, hotels, and institutional kitchens.

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