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Eagle SDTL-48-16/3 Soiled Dishtable Straight Design 48"W X 30"D X 43-1/2"H Overall
| Manufacturer | Eagle Group |
|---|---|
| Model Number | SDTL-48-16/3 |
| Manufacturer Part # | SDTL-48-16/3 |
| Width (side - side) OA | 37" - 48" |
| Direction | Left To Right |
| Stainless Gauge | 16 Gauge |
| Stainless Series | 300 Series |
| Shape | Straight |
| Splash Height | 8"H Splash |
| Leg Type | Galvanized Legs |
| Height | 43.5" |
| Width | 48" |
| Depth | 30" |
| Weight | 63 lbs |
| NSF | Yes |
About this item
Product Details
Product Details
The Eagle SDTL-48-16/3 Soiled Dishtable Straight Design 48"W X 30"D X 43-1/2"H Overall is specifically engineered for efficient and hygienic operations in commercial kitchen environments. This soiled dishtable facilitates a seamless left-to-right operation, optimizing workflow in high-traffic settings. Its robust construction features a 16/304 stainless steel top, renowned for its durability and resistance to corrosion, ensuring long-lasting performance. The 8"H backsplash serves to protect walls from water damage, while the 20" x 20" x 5" deep pre-rinse sink, equipped with a basket drain, ensures efficient handling of soiled dishes. The unit includes one deck mount faucet hole for pre-rinse purposes, enhancing its utility. The scrap block feature addresses waste management needs, making it a versatile tool in various food service establishments. Raised rolled edges on the front and side prevent water spillage, maintaining cleanliness. Galvanized legs and side bracing offer robust support and stability, while adjustable feet ensure a level installation on uneven surfaces. This dishtable is NSF certified, meeting rigorous public health standards, making it ideal for restaurants, hotels, and institutional kitchens where hygiene and efficiency are paramount.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
