Eagle Group  |  MFG #: SDTL-48-16/3  | Item #: 358729

Eagle SDTL-48-16/3 Soiled Dishtable Straight Design 48"W X 30"D X 43-1/2"H Overall

$1,640.25 $5,166.00

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  • Heavy-duty 16/304 stainless steel construction
  • 48"W x 30"D x 43-1/2"H overall dimensions
  • Designed for efficient soiled dish handling
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The Eagle SDTL-48-16/3 Soiled Dishtable Straight Design 48"W X 30"D X 43-1/2"H Overall is specifically engineered for efficient and hygienic operations in commercial kitchen environments. This soiled dishtable facilitates a seamless left-to-right operation, optimizing workflow in high-traffic settings. Its robust construction features a 16/304 stainless steel top, renowned for its durability and resistance to corrosion, ensuring long-lasting performance. The 8"H backsplash serves to protect walls from water damage, while the 20" x 20" x 5" deep pre-rinse sink, equipped with a basket drain, ensures efficient handling of soiled dishes. The unit includes one deck mount faucet hole for pre-rinse purposes, enhancing its utility. The scrap block feature addresses waste management needs, making it a versatile tool in various food service establishments. Raised rolled edges on the front and side prevent water spillage, maintaining cleanliness. Galvanized legs and side bracing offer robust support and stability, while adjustable feet ensure a level installation on uneven surfaces. This dishtable is NSF certified, meeting rigorous public health standards, making it ideal for restaurants, hotels, and institutional kitchens where hygiene and efficiency are paramount.

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Product Description

The Eagle SDTL-48-16/3 Soiled Dishtable Straight Design 48"W X 30"D X 43-1/2"H Overall is specifically engineered for efficient and hygienic operations in commercial kitchen environments. This soiled dishtable facilitates a seamless left-to-right operation, optimizing workflow in high-traffic settings. Its robust construction features a 16/304 stainless steel top, renowned for its durability and resistance to corrosion, ensuring long-lasting performance. The 8"H backsplash serves to protect walls from water damage, while the 20" x 20" x 5" deep pre-rinse sink, equipped with a basket drain, ensures efficient handling of soiled dishes. The unit includes one deck mount faucet hole for pre-rinse purposes, enhancing its utility. The scrap block feature addresses waste management needs, making it a versatile tool in various food service establishments. Raised rolled edges on the front and side prevent water spillage, maintaining cleanliness. Galvanized legs and side bracing offer robust support and stability, while adjustable feet ensure a level installation on uneven surfaces. This dishtable is NSF certified, meeting rigorous public health standards, making it ideal for restaurants, hotels, and institutional kitchens where hygiene and efficiency are paramount.

Product information

Technical specs
Manufacturer Eagle Group
Model Number SDTL-48-16/3
Manufacturer Part # SDTL-48-16/3
Width (side - side) OA 37" - 48"
Direction Left To Right
Stainless Gauge 16 Gauge
Stainless Series 300 Series
Shape Straight
Splash Height 8"H Splash
Leg Type Galvanized Legs
Height 43.5"
Width 48"
Depth 30"
Weight 63 lbs
NSF Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Eagle SDTL-48-16/3 Soiled Dishtable Straight Design 48"W X 30"D X 43-1/2"H Overall
Eagle Group

Eagle SDTL-48-16/3 Soiled Dishtable Straight Design 48"W X 30"D X 43-1/2"H Overall

$1,640.25 $5,166.00

The Eagle SDTL-48-16/3 Soiled Dishtable Straight Design 48"W X 30"D X 43-1/2"H Overall is specifically engineered for efficient and hygienic operations in commercial kitchen environments. This soiled dishtable facilitates a seamless left-to-right operation, optimizing workflow in high-traffic settings. Its robust construction features a 16/304 stainless steel top, renowned for its durability and resistance to corrosion, ensuring long-lasting performance. The 8"H backsplash serves to protect walls from water damage, while the 20" x 20" x 5" deep pre-rinse sink, equipped with a basket drain, ensures efficient handling of soiled dishes. The unit includes one deck mount faucet hole for pre-rinse purposes, enhancing its utility. The scrap block feature addresses waste management needs, making it a versatile tool in various food service establishments. Raised rolled edges on the front and side prevent water spillage, maintaining cleanliness. Galvanized legs and side bracing offer robust support and stability, while adjustable feet ensure a level installation on uneven surfaces. This dishtable is NSF certified, meeting rigorous public health standards, making it ideal for restaurants, hotels, and institutional kitchens where hygiene and efficiency are paramount.

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