BEST PRICE GAURANTEED & FREE SHIPPING ON THOUSANDS OF ITEMS

Eagle SDTL-48-16/4-SL-X Soiled Dishtable Straight Design 48"W X 30"D X 43-1/2"H Overall

Eagle Group  |  MFG #: SDTL-48-16/4-SL-X  |  Item #: 358757
$1,101.71 $3,596.00

Delivery to: 

  • 48"W x 30"D x 43-1/2"H overall dimensions for ample workspace
  • 16/430 stainless steel top for durability and easy cleaning
  • Includes 20" x 20" x 5" deep pre-rinse sink with basket drain
  • View More Details
Ship Time

Best Price Guarantee

Our Best Price Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.

Secure Shopping

Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more about Secure Shopping.

Description

Specifications

Reviews

Certifications

The Eagle SDTL-48-16/4-SL-X Soiled Dishtable, with its straight design, is engineered to meet the rigorous demands of commercial kitchen environments. Measuring 48"W x 30"D x 43-1/2"H overall, this dishtable offers a left-to-right operation that efficiently streamlines the workflow. Its 16-gauge, 430 stainless steel top ensures durability and resistance to corrosion, essential for maintaining hygiene standards in foodservice settings. The unit features a substantial 8"H backsplash to help contain splashes and spills. A 20" x 20" x 5" deep pre-rinse sink with a basket drain is integrated into the design, facilitating pre-cleaning procedures. The dishtable is equipped with a deck mount faucet hole specifically for a pre-rinse faucet, enhancing its functionality. Raised rolled edges on the front and side prevent overflow and contribute to a safer workspace. Galvanized gussets, along with stainless steel legs and side bracing, provide structural stability. Adjustable plastic bullet feet ensure the unit can be leveled on uneven surfaces. Certified by NSF, this dishtable meets stringent public health standards, making it an excellent choice for restaurants, cafeterias, and institutional kitchens seeking reliable and efficient dish-handling solutions.

More Details

Product Description

The Eagle SDTL-48-16/4-SL-X Soiled Dishtable, with its straight design, is engineered to meet the rigorous demands of commercial kitchen environments. Measuring 48"W x 30"D x 43-1/2"H overall, this dishtable offers a left-to-right operation that efficiently streamlines the workflow. Its 16-gauge, 430 stainless steel top ensures durability and resistance to corrosion, essential for maintaining hygiene standards in foodservice settings. The unit features a substantial 8"H backsplash to help contain splashes and spills. A 20" x 20" x 5" deep pre-rinse sink with a basket drain is integrated into the design, facilitating pre-cleaning procedures. The dishtable is equipped with a deck mount faucet hole specifically for a pre-rinse faucet, enhancing its functionality. Raised rolled edges on the front and side prevent overflow and contribute to a safer workspace. Galvanized gussets, along with stainless steel legs and side bracing, provide structural stability. Adjustable plastic bullet feet ensure the unit can be leveled on uneven surfaces. Certified by NSF, this dishtable meets stringent public health standards, making it an excellent choice for restaurants, cafeterias, and institutional kitchens seeking reliable and efficient dish-handling solutions.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

Image from the manufacturer Picture from the manufacturer

Customer reviews

picture
Eagle Group

Eagle SDTL-48-16/4-SL-X Soiled Dishtable Straight Design 48"W X 30"D X 43-1/2"H Overall

$1,101.71 $3,596.00

The Eagle SDTL-48-16/4-SL-X Soiled Dishtable, with its straight design, is engineered to meet the rigorous demands of commercial kitchen environments. Measuring 48"W x 30"D x 43-1/2"H overall, this dishtable offers a left-to-right operation that efficiently streamlines the workflow. Its 16-gauge, 430 stainless steel top ensures durability and resistance to corrosion, essential for maintaining hygiene standards in foodservice settings. The unit features a substantial 8"H backsplash to help contain splashes and spills. A 20" x 20" x 5" deep pre-rinse sink with a basket drain is integrated into the design, facilitating pre-cleaning procedures. The dishtable is equipped with a deck mount faucet hole specifically for a pre-rinse faucet, enhancing its functionality. Raised rolled edges on the front and side prevent overflow and contribute to a safer workspace. Galvanized gussets, along with stainless steel legs and side bracing, provide structural stability. Adjustable plastic bullet feet ensure the unit can be leveled on uneven surfaces. Certified by NSF, this dishtable meets stringent public health standards, making it an excellent choice for restaurants, cafeterias, and institutional kitchens seeking reliable and efficient dish-handling solutions.

View product