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Eagle SDTL-60-16/3 Soiled Dishtable Straight Design 60"W X 30"D X 43-1/2"H Overall
| Manufacturer | Eagle Group |
|---|---|
| Model Number | SDTL-60-16/3 |
| Manufacturer Part # | SDTL-60-16/3 |
| Splash Height | 8"H Splash |
| Leg Type | Galvanized Legs |
| Stainless Series | 300 Series |
| Shape | Straight |
| Width (side - side) OA | 49" - 60" |
| Stainless Gauge | 16 Gauge |
| Direction | Left To Right |
| Height | 43.5" |
| Width | 60" |
| Depth | 30" |
| Weight | 77 lbs |
| NSF | Yes |
About this item
Product Details
Product Details
The Eagle SDTL-60-16/3 Soiled Dishtable Straight Design 60"W X 30"D X 43-1/2"H Overall is engineered to meet the rigorous demands of commercial kitchens, particularly those with left-to-right operational flow. Its robust 16/304 stainless steel top ensures both durability and resistance to corrosion, making it a long-lasting investment for food service operations. The unit comes with an 8"H backsplash to prevent water and debris from reaching the wall, thus maintaining a cleaner workspace. A key feature is the 20" x 20" x 5" deep pre-rinse sink, equipped with a basket drain, which proves essential for initial dishwashing stages. The inclusion of a single deck mount faucet hole for a pre-rinse faucet further enhances its functionality. Additionally, the dishtable is equipped with a scrap block to streamline waste disposal. Raised rolled edges on the front and side prevent spillage, contributing to a safer and more efficient working environment. Its galvanized legs and side bracing provide sturdy support, while adjustable feet allow for level positioning on uneven floors. This product is NSF certified, ensuring compliance with health and safety standards, making it a reliable choice for restaurants, catering services, and other food processing facilities that prioritize hygiene and efficiency in their operations.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
