Eagle SDTL-60-16/3 Soiled Dishtable Straight Design 60"W X 30"D X 43-1/2"H Overall

Eagle Group  |  MFG #: SDTL-60-16/3  |  Item #: 358731
$1,635.09 $5,337.00

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  • 60"W x 30"D x 43-1/2"H ideal for commercial kitchens
  • Left-to-right operation enhances workflow efficiency
  • 16/304 stainless steel top ensures durability
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The Eagle SDTL-60-16/3 Soiled Dishtable Straight Design 60"W X 30"D X 43-1/2"H Overall is engineered to meet the rigorous demands of commercial kitchens, particularly those with left-to-right operational flow. Its robust 16/304 stainless steel top ensures both durability and resistance to corrosion, making it a long-lasting investment for food service operations. The unit comes with an 8"H backsplash to prevent water and debris from reaching the wall, thus maintaining a cleaner workspace. A key feature is the 20" x 20" x 5" deep pre-rinse sink, equipped with a basket drain, which proves essential for initial dishwashing stages. The inclusion of a single deck mount faucet hole for a pre-rinse faucet further enhances its functionality. Additionally, the dishtable is equipped with a scrap block to streamline waste disposal. Raised rolled edges on the front and side prevent spillage, contributing to a safer and more efficient working environment. Its galvanized legs and side bracing provide sturdy support, while adjustable feet allow for level positioning on uneven floors. This product is NSF certified, ensuring compliance with health and safety standards, making it a reliable choice for restaurants, catering services, and other food processing facilities that prioritize hygiene and efficiency in their operations.

More Details

Product Description

The Eagle SDTL-60-16/3 Soiled Dishtable Straight Design 60"W X 30"D X 43-1/2"H Overall is engineered to meet the rigorous demands of commercial kitchens, particularly those with left-to-right operational flow. Its robust 16/304 stainless steel top ensures both durability and resistance to corrosion, making it a long-lasting investment for food service operations. The unit comes with an 8"H backsplash to prevent water and debris from reaching the wall, thus maintaining a cleaner workspace. A key feature is the 20" x 20" x 5" deep pre-rinse sink, equipped with a basket drain, which proves essential for initial dishwashing stages. The inclusion of a single deck mount faucet hole for a pre-rinse faucet further enhances its functionality. Additionally, the dishtable is equipped with a scrap block to streamline waste disposal. Raised rolled edges on the front and side prevent spillage, contributing to a safer and more efficient working environment. Its galvanized legs and side bracing provide sturdy support, while adjustable feet allow for level positioning on uneven floors. This product is NSF certified, ensuring compliance with health and safety standards, making it a reliable choice for restaurants, catering services, and other food processing facilities that prioritize hygiene and efficiency in their operations.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


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Eagle Group

Eagle SDTL-60-16/3 Soiled Dishtable Straight Design 60"W X 30"D X 43-1/2"H Overall

$1,635.09 $5,337.00

The Eagle SDTL-60-16/3 Soiled Dishtable Straight Design 60"W X 30"D X 43-1/2"H Overall is engineered to meet the rigorous demands of commercial kitchens, particularly those with left-to-right operational flow. Its robust 16/304 stainless steel top ensures both durability and resistance to corrosion, making it a long-lasting investment for food service operations. The unit comes with an 8"H backsplash to prevent water and debris from reaching the wall, thus maintaining a cleaner workspace. A key feature is the 20" x 20" x 5" deep pre-rinse sink, equipped with a basket drain, which proves essential for initial dishwashing stages. The inclusion of a single deck mount faucet hole for a pre-rinse faucet further enhances its functionality. Additionally, the dishtable is equipped with a scrap block to streamline waste disposal. Raised rolled edges on the front and side prevent spillage, contributing to a safer and more efficient working environment. Its galvanized legs and side bracing provide sturdy support, while adjustable feet allow for level positioning on uneven floors. This product is NSF certified, ensuring compliance with health and safety standards, making it a reliable choice for restaurants, catering services, and other food processing facilities that prioritize hygiene and efficiency in their operations.