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Eagle SDTL-60-16/4-SL-X Soiled Dishtable Straight Design 60"W X 30"D X 43-1/2"H Overall

Eagle Group  |  MFG #: SDTL-60-16/4-SL-X  |  Item #: 358762
$1,167.88 $3,812.00

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  • Efficient left-to-right operation enhances workflow
  • Durable 16/430 stainless steel top ensures longevity
  • Includes 20" x 20" x 5" pre-rinse sink with basket drain
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Description

Specifications

Reviews

Certifications

The Eagle SDTL-60-16/4-SL-X Soiled Dishtable Straight Design 60"W X 30"D X 43-1/2"H Overall is a robust and versatile piece of equipment designed for efficient commercial kitchen operations. Measuring 60 inches in width, 30 inches in depth, and 43-1/2 inches in height, this dishtable features a left-to-right operation, streamlining the workflow in busy kitchen environments. Constructed with a durable 16-gauge, 430 stainless steel top, it ensures longevity and resistance to corrosion. The 8-inch backsplash prevents water spillage, maintaining a clean work area. It includes a 20 x 20 x 5-inch deep pre-rinse sink equipped with a basket drain, optimizing pre-rinse procedures. A single deck mount faucet hole is provided for pre-rinse attachment, enhancing its functionality. The dishtable's scrap block and raised rolled edges on the front and side ensure efficient waste management and minimize spillage. Galvanized gussets, stainless steel legs, and side bracing contribute to its sturdy construction, while adjustable plastic bullet feet offer stability on uneven surfaces. Certified by NSF, the Eagle SDTL-60-16/4-SL-X dishtable is a valuable addition to any commercial kitchen, combining practicality with reliable performance to meet the rigorous demands of the foodservice industry.

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Product Description

The Eagle SDTL-60-16/4-SL-X Soiled Dishtable Straight Design 60"W X 30"D X 43-1/2"H Overall is a robust and versatile piece of equipment designed for efficient commercial kitchen operations. Measuring 60 inches in width, 30 inches in depth, and 43-1/2 inches in height, this dishtable features a left-to-right operation, streamlining the workflow in busy kitchen environments. Constructed with a durable 16-gauge, 430 stainless steel top, it ensures longevity and resistance to corrosion. The 8-inch backsplash prevents water spillage, maintaining a clean work area. It includes a 20 x 20 x 5-inch deep pre-rinse sink equipped with a basket drain, optimizing pre-rinse procedures. A single deck mount faucet hole is provided for pre-rinse attachment, enhancing its functionality. The dishtable's scrap block and raised rolled edges on the front and side ensure efficient waste management and minimize spillage. Galvanized gussets, stainless steel legs, and side bracing contribute to its sturdy construction, while adjustable plastic bullet feet offer stability on uneven surfaces. Certified by NSF, the Eagle SDTL-60-16/4-SL-X dishtable is a valuable addition to any commercial kitchen, combining practicality with reliable performance to meet the rigorous demands of the foodservice industry.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Eagle Group

Eagle SDTL-60-16/4-SL-X Soiled Dishtable Straight Design 60"W X 30"D X 43-1/2"H Overall

$1,167.88 $3,812.00

The Eagle SDTL-60-16/4-SL-X Soiled Dishtable Straight Design 60"W X 30"D X 43-1/2"H Overall is a robust and versatile piece of equipment designed for efficient commercial kitchen operations. Measuring 60 inches in width, 30 inches in depth, and 43-1/2 inches in height, this dishtable features a left-to-right operation, streamlining the workflow in busy kitchen environments. Constructed with a durable 16-gauge, 430 stainless steel top, it ensures longevity and resistance to corrosion. The 8-inch backsplash prevents water spillage, maintaining a clean work area. It includes a 20 x 20 x 5-inch deep pre-rinse sink equipped with a basket drain, optimizing pre-rinse procedures. A single deck mount faucet hole is provided for pre-rinse attachment, enhancing its functionality. The dishtable's scrap block and raised rolled edges on the front and side ensure efficient waste management and minimize spillage. Galvanized gussets, stainless steel legs, and side bracing contribute to its sturdy construction, while adjustable plastic bullet feet offer stability on uneven surfaces. Certified by NSF, the Eagle SDTL-60-16/4-SL-X dishtable is a valuable addition to any commercial kitchen, combining practicality with reliable performance to meet the rigorous demands of the foodservice industry.

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