Eagle SDTL-72-16/3 Soiled Dishtable Straight Design 72"W X 30"D X 43-1/2"H Overall

Eagle Group  |  MFG #: SDTL-72-16/3  |  Item #: 358733
$1,719.34 $5,612.00

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  • Durable 16/304 stainless steel top for longevity
  • 72"W x 30"D x 43-1/2"H overall dimensions
  • Includes 20" x 20" x 5" pre-rinse sink
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The Eagle SDTL-72-16/3 Soiled Dishtable Straight Design 72"W x 30"D x 43-1/2"H Overall is a meticulously engineered solution for efficient dish handling in commercial kitchens. Designed with a straight orientation, it facilitates left-to-right operation, optimizing workflow and space management. The unit features a durable 16-gauge, 304 stainless steel top, known for its exceptional resistance to corrosion and ease of cleaning, making it ideal for harsh kitchen environments. An 8-inch high backsplash assists in maintaining cleanliness by preventing spillage. The integrated 20" x 20" x 5" deep pre-rinse sink, complete with a basket drain, is designed for quick and efficient waste disposal. A deck mount faucet hole is included for easy installation of a pre-rinse unit. The dishtable's practicality is further enhanced by raised rolled edges on the front and side, which help contain water and debris. Sturdiness is ensured with galvanized legs and side bracing, while adjustable feet provide stability on uneven surfaces. Certified by NSF, this soiled dishtable meets rigorous public health and safety standards, making it an invaluable asset for restaurants and food service operations seeking reliability and efficiency in their dishwashing processes.

More Details

Product Description

The Eagle SDTL-72-16/3 Soiled Dishtable Straight Design 72"W x 30"D x 43-1/2"H Overall is a meticulously engineered solution for efficient dish handling in commercial kitchens. Designed with a straight orientation, it facilitates left-to-right operation, optimizing workflow and space management. The unit features a durable 16-gauge, 304 stainless steel top, known for its exceptional resistance to corrosion and ease of cleaning, making it ideal for harsh kitchen environments. An 8-inch high backsplash assists in maintaining cleanliness by preventing spillage. The integrated 20" x 20" x 5" deep pre-rinse sink, complete with a basket drain, is designed for quick and efficient waste disposal. A deck mount faucet hole is included for easy installation of a pre-rinse unit. The dishtable's practicality is further enhanced by raised rolled edges on the front and side, which help contain water and debris. Sturdiness is ensured with galvanized legs and side bracing, while adjustable feet provide stability on uneven surfaces. Certified by NSF, this soiled dishtable meets rigorous public health and safety standards, making it an invaluable asset for restaurants and food service operations seeking reliability and efficiency in their dishwashing processes.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


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Eagle Group

Eagle SDTL-72-16/3 Soiled Dishtable Straight Design 72"W X 30"D X 43-1/2"H Overall

$1,719.34 $5,612.00

The Eagle SDTL-72-16/3 Soiled Dishtable Straight Design 72"W x 30"D x 43-1/2"H Overall is a meticulously engineered solution for efficient dish handling in commercial kitchens. Designed with a straight orientation, it facilitates left-to-right operation, optimizing workflow and space management. The unit features a durable 16-gauge, 304 stainless steel top, known for its exceptional resistance to corrosion and ease of cleaning, making it ideal for harsh kitchen environments. An 8-inch high backsplash assists in maintaining cleanliness by preventing spillage. The integrated 20" x 20" x 5" deep pre-rinse sink, complete with a basket drain, is designed for quick and efficient waste disposal. A deck mount faucet hole is included for easy installation of a pre-rinse unit. The dishtable's practicality is further enhanced by raised rolled edges on the front and side, which help contain water and debris. Sturdiness is ensured with galvanized legs and side bracing, while adjustable feet provide stability on uneven surfaces. Certified by NSF, this soiled dishtable meets rigorous public health and safety standards, making it an invaluable asset for restaurants and food service operations seeking reliability and efficiency in their dishwashing processes.