Eagle Group  |  MFG #: SDTLL-120-16/3  | Item #: 48344

Eagle SDTLL-120-16/3 Soiled Dishtable Island Design With Dish Landing Shelf

$5,060.47 $15,938.00

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  • Robust 16/304 stainless steel top for durability
  • Island design with 60"W x 12"D dish landing shelf
  • Convenient 20" x 20" x 5" deep pre-rinse sink
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The Eagle SDTLL-120-16/3 Soiled Dishtable Island Design With Dish Landing Shelf is an expertly designed piece of kitchen equipment tailored for industrial use. It boasts a 120-inch machine-to-corner and a 60-inch corner-to-end span, providing ample space for efficient operation in high-volume environments. With a working depth of 30 inches and an overall height of 43-1/2 inches, it is engineered for left-to-right operation, facilitating streamlined workflow. The table's top is crafted from 16-gauge, 304 stainless steel, ensuring durability and resistance to corrosion. A 60-inch wide by 12-inch deep dish landing shelf, featuring a rolled front edge for added safety, augments this robust unit. The dishtable includes an 8-inch high backsplash to prevent spills and splashes from affecting surrounding areas. A 20-inch by 20-inch by 5-inch deep pre-rinse sink with a basket drain is integrated, complete with a deck mount faucet hole for pre-rinse functionality. Additional features such as a scrap block and raised rolled edges on the front and side enhance its practicality. Its galvanized legs and side bracing, equipped with adjustable feet, provide stability and adaptability. This NSF-certified unit is a valuable asset for commercial kitchens, ensuring both efficiency and reliability.

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Product Description

The Eagle SDTLL-120-16/3 Soiled Dishtable Island Design With Dish Landing Shelf is an expertly designed piece of kitchen equipment tailored for industrial use. It boasts a 120-inch machine-to-corner and a 60-inch corner-to-end span, providing ample space for efficient operation in high-volume environments. With a working depth of 30 inches and an overall height of 43-1/2 inches, it is engineered for left-to-right operation, facilitating streamlined workflow. The table's top is crafted from 16-gauge, 304 stainless steel, ensuring durability and resistance to corrosion. A 60-inch wide by 12-inch deep dish landing shelf, featuring a rolled front edge for added safety, augments this robust unit. The dishtable includes an 8-inch high backsplash to prevent spills and splashes from affecting surrounding areas. A 20-inch by 20-inch by 5-inch deep pre-rinse sink with a basket drain is integrated, complete with a deck mount faucet hole for pre-rinse functionality. Additional features such as a scrap block and raised rolled edges on the front and side enhance its practicality. Its galvanized legs and side bracing, equipped with adjustable feet, provide stability and adaptability. This NSF-certified unit is a valuable asset for commercial kitchens, ensuring both efficiency and reliability.

Product information

Technical specs
Manufacturer Eagle Group
Model Number SDTLL-120-16/3
Manufacturer Part # SDTLL-120-16/3
Splash Height 8"H Splash
Stainless Gauge 16 Gauge
Width (end - corner) OA 49" - 60"
Shape Island
Stainless Series 300 Series
Width (machine - corner) OA 109" - 120"
Leg Type Galvanized Legs
Direction Left To Right
Height 43.5"
Weight 375 lbs
NSF Approved Yes
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Certifications

Eagle SDTLL-120-16/3 Soiled Dishtable Island Design With Dish Landing Shelf
Eagle Group

Eagle SDTLL-120-16/3 Soiled Dishtable Island Design With Dish Landing Shelf

$5,060.47 $15,938.00

The Eagle SDTLL-120-16/3 Soiled Dishtable Island Design With Dish Landing Shelf is an expertly designed piece of kitchen equipment tailored for industrial use. It boasts a 120-inch machine-to-corner and a 60-inch corner-to-end span, providing ample space for efficient operation in high-volume environments. With a working depth of 30 inches and an overall height of 43-1/2 inches, it is engineered for left-to-right operation, facilitating streamlined workflow. The table's top is crafted from 16-gauge, 304 stainless steel, ensuring durability and resistance to corrosion. A 60-inch wide by 12-inch deep dish landing shelf, featuring a rolled front edge for added safety, augments this robust unit. The dishtable includes an 8-inch high backsplash to prevent spills and splashes from affecting surrounding areas. A 20-inch by 20-inch by 5-inch deep pre-rinse sink with a basket drain is integrated, complete with a deck mount faucet hole for pre-rinse functionality. Additional features such as a scrap block and raised rolled edges on the front and side enhance its practicality. Its galvanized legs and side bracing, equipped with adjustable feet, provide stability and adaptability. This NSF-certified unit is a valuable asset for commercial kitchens, ensuring both efficiency and reliability.

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