Eagle SDTLR-120-16/4 Soiled Dishtable Island Design With Dish Landing Shelf
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- Eagle SDTLR-120-16/4 Soiled Dishtable with landing shelf
- 120" machine to corner, 60" corner to end
- Right-to-left operation with 43-1/2" overall height
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The Eagle SDTLR-120-16/4 Soiled Dishtable Island Design With Dish Landing Shelf is a robust and efficient solution tailored for commercial kitchens requiring organized and efficient dish handling. This island design dishtable boasts a 120-inch machine-to-corner and 60-inch corner-to-end configuration, providing ample space for dish sorting and cleaning. The 30-inch working depth ensures sufficient room for operations, while the overall height of 43-1/2 inches offers ergonomic convenience. Constructed from 16-gauge, 430 stainless steel, this unit promises durability and resistance to corrosion. A 60-inch wide by 12-inch deep dish landing shelf, featuring a rolled front edge, facilitates smooth handling and stacking of dishes. The 8-inch high backsplash protects walls from splashes, and the integrated 20-inch by 20-inch by 5-inch deep pre-rinse sink with a basket drain enhances pre-cleaning efficiency. This unit supports right-to-left operation and includes a single deck mount faucet hole for pre-rinse, along with a scrap block for waste management. Raised rolled edges on both the front and side prevent spillage, and the galvanized legs and side bracing, combined with adjustable feet, ensure stability and adaptability to various kitchen environments. Certified by NSF, this dishtable meets stringent health and safety standards, making it ideal for a range of food service establishments.
Product Description
The Eagle SDTLR-120-16/4 Soiled Dishtable Island Design With Dish Landing Shelf is a robust and efficient solution tailored for commercial kitchens requiring organized and efficient dish handling. This island design dishtable boasts a 120-inch machine-to-corner and 60-inch corner-to-end configuration, providing ample space for dish sorting and cleaning. The 30-inch working depth ensures sufficient room for operations, while the overall height of 43-1/2 inches offers ergonomic convenience. Constructed from 16-gauge, 430 stainless steel, this unit promises durability and resistance to corrosion. A 60-inch wide by 12-inch deep dish landing shelf, featuring a rolled front edge, facilitates smooth handling and stacking of dishes. The 8-inch high backsplash protects walls from splashes, and the integrated 20-inch by 20-inch by 5-inch deep pre-rinse sink with a basket drain enhances pre-cleaning efficiency. This unit supports right-to-left operation and includes a single deck mount faucet hole for pre-rinse, along with a scrap block for waste management. Raised rolled edges on both the front and side prevent spillage, and the galvanized legs and side bracing, combined with adjustable feet, ensure stability and adaptability to various kitchen environments. Certified by NSF, this dishtable meets stringent health and safety standards, making it ideal for a range of food service establishments.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | SDTLR-120-16/4 |
| Manufacturer Part # | SDTLR-120-16/4 |
| Splash Height | 8"H Splash |
| Direction | Right To Left |
| Stainless Gauge | 16 Gauge |
| Width (end - corner) OA | 49" - 60" |
| Shape | Island |
| Leg Type | Galvanized Legs |
| Width (machine - corner) OA | 109" - 120" |
| Stainless Series | 400 Series |
| Height | 43.5" |
| Weight | 230 lbs |
| NSF Approved | Yes |
