Eagle SDTLR-66-14/3 Spec-Master® Soiled Dishtable Island Design With Dish Landing Shelf
Delivery to:
- High-quality 14/304 stainless steel top for durability
- Convenient 66" machine to corner; 60" corner to end design
- 30" working depth for ample workspace
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Eagle SDTLR-66-14/3 Spec-Master® Soiled Dishtable Island Design With Dish Landing Shelf is engineered for efficiency and durability in commercial dishwashing environments. This robust unit features a 14/304 stainless steel top, ensuring longevity and resistance to corrosion. Its island design includes a 60"W x 12"D dish landing shelf with a rolled front edge, providing ample space for organizing soiled dishes. The dishtable measures 66" from the machine to the corner and 60" from the corner to the end, with a 30" working depth and an overall height of 43-1/2", facilitating right-to-left operation. An 8"H backsplash helps contain splashes, while the 20" x 20" x 5" deep pre-rinse sink, equipped with a basket drain and a single deck mount faucet hole, supports efficient pre-cleaning processes. The unit includes a scrap block and features raised rolled edges on the front and side for added safety. Constructed with stainless steel legs and side bracing, it also includes adjustable feet for stability on various surfaces. NSF certification ensures compliance with industry health standards, making this dishtable an invaluable asset for sectors that require stringent hygiene and efficient workflow management.
Product Description
The Eagle SDTLR-66-14/3 Spec-Master® Soiled Dishtable Island Design With Dish Landing Shelf is engineered for efficiency and durability in commercial dishwashing environments. This robust unit features a 14/304 stainless steel top, ensuring longevity and resistance to corrosion. Its island design includes a 60"W x 12"D dish landing shelf with a rolled front edge, providing ample space for organizing soiled dishes. The dishtable measures 66" from the machine to the corner and 60" from the corner to the end, with a 30" working depth and an overall height of 43-1/2", facilitating right-to-left operation. An 8"H backsplash helps contain splashes, while the 20" x 20" x 5" deep pre-rinse sink, equipped with a basket drain and a single deck mount faucet hole, supports efficient pre-cleaning processes. The unit includes a scrap block and features raised rolled edges on the front and side for added safety. Constructed with stainless steel legs and side bracing, it also includes adjustable feet for stability on various surfaces. NSF certification ensures compliance with industry health standards, making this dishtable an invaluable asset for sectors that require stringent hygiene and efficient workflow management.
Product information
Manufacturer | Eagle Group |
---|---|
Model Number | SDTLR-66-14/3 |
Manufacturer Part # | SDTLR-66-14/3 |
Stainless Gauge | 14 Gauge |
Shape | Island |
Width (end - corner) OA | 49" - 60" |
Stainless Series | 300 Series |
Leg Type | Stainless Steel Legs |
Direction | Right To Left |
Splash Height | 8"H Splash |
Width (machine - corner) OA | 61" - 72" |
Height | 43.5" |
Weight | 165 lbs |
NSF Approved | Yes |