Eagle Group  |  MFG #: SDTLR-72-16/3  | Item #: 48371

Eagle SDTLR-72-16/3 Soiled Dishtable Island Design With Dish Landing Shelf

$3,852.65 $12,134.00

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  • 72" to corner, 60" end, efficient use of space
  • 16/304 stainless steel, durable & rust-resistant
  • Includes 20" x 20" x 5" pre-rinse sink
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The Eagle SDTLR-72-16/3 Soiled Dishtable Island Design With Dish Landing Shelf is a comprehensive solution for efficient dish handling in commercial kitchens. This expertly crafted unit boasts a robust 16/304 stainless steel top, ensuring durability and resistance to corrosion. Designed with a strategic island configuration, it measures 72 inches from machine to corner and 60 inches from corner to end, with a practical working depth of 30 inches, accommodating a variety of kitchen layouts. The dishtable features a 60-inch wide by 12-inch deep dish landing shelf with a rolled front edge, providing ample space for dish stacking and preparation. It also integrates an 8-inch high backsplash and a 20-inch by 20-inch by 5-inch deep pre-rinse sink, complete with a basket drain for efficient waste disposal. The right-to-left operation streamlines workflow, while the inclusion of a deck mount faucet hole facilitates easy installation of pre-rinse equipment. Constructed with galvanized legs and side bracing, the unit ensures stability, and its adjustable feet allow for precise leveling on uneven surfaces. This NSF-certified dishtable is an ideal choice for high-volume operations, combining functionality and resilience to meet the demands of rigorous commercial environments.

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Product Description

The Eagle SDTLR-72-16/3 Soiled Dishtable Island Design With Dish Landing Shelf is a comprehensive solution for efficient dish handling in commercial kitchens. This expertly crafted unit boasts a robust 16/304 stainless steel top, ensuring durability and resistance to corrosion. Designed with a strategic island configuration, it measures 72 inches from machine to corner and 60 inches from corner to end, with a practical working depth of 30 inches, accommodating a variety of kitchen layouts. The dishtable features a 60-inch wide by 12-inch deep dish landing shelf with a rolled front edge, providing ample space for dish stacking and preparation. It also integrates an 8-inch high backsplash and a 20-inch by 20-inch by 5-inch deep pre-rinse sink, complete with a basket drain for efficient waste disposal. The right-to-left operation streamlines workflow, while the inclusion of a deck mount faucet hole facilitates easy installation of pre-rinse equipment. Constructed with galvanized legs and side bracing, the unit ensures stability, and its adjustable feet allow for precise leveling on uneven surfaces. This NSF-certified dishtable is an ideal choice for high-volume operations, combining functionality and resilience to meet the demands of rigorous commercial environments.

Product information

Technical specs
Manufacturer Eagle Group
Model Number SDTLR-72-16/3
Manufacturer Part # SDTLR-72-16/3
Leg Type Galvanized Legs
Stainless Series 300 Series
Shape Island
Width (end - corner) OA 49" - 60"
Stainless Gauge 16 Gauge
Direction Right To Left
Splash Height 8"H Splash
Width (machine - corner) OA 61" - 72"
Height 43.5"
Weight 175 lbs
NSF Approved Yes
Resources & Downloads

Certifications

Eagle SDTLR-72-16/3 Soiled Dishtable Island Design With Dish Landing Shelf
Eagle Group

Eagle SDTLR-72-16/3 Soiled Dishtable Island Design With Dish Landing Shelf

$3,852.65 $12,134.00

The Eagle SDTLR-72-16/3 Soiled Dishtable Island Design With Dish Landing Shelf is a comprehensive solution for efficient dish handling in commercial kitchens. This expertly crafted unit boasts a robust 16/304 stainless steel top, ensuring durability and resistance to corrosion. Designed with a strategic island configuration, it measures 72 inches from machine to corner and 60 inches from corner to end, with a practical working depth of 30 inches, accommodating a variety of kitchen layouts. The dishtable features a 60-inch wide by 12-inch deep dish landing shelf with a rolled front edge, providing ample space for dish stacking and preparation. It also integrates an 8-inch high backsplash and a 20-inch by 20-inch by 5-inch deep pre-rinse sink, complete with a basket drain for efficient waste disposal. The right-to-left operation streamlines workflow, while the inclusion of a deck mount faucet hole facilitates easy installation of pre-rinse equipment. Constructed with galvanized legs and side bracing, the unit ensures stability, and its adjustable feet allow for precise leveling on uneven surfaces. This NSF-certified dishtable is an ideal choice for high-volume operations, combining functionality and resilience to meet the demands of rigorous commercial environments.

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