Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
Free Shipping
$4,795.45 $14,640.00
You save $9,844.55 (67%)

FREE Delivery to:

Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Eagle SDTLR-84-14/3 Spec-Master® Soiled Dishtable Island Design With Dish Landing Shelf

Eagle Group  |  MFG #: SDTLR-84-14/3  |  Item #: 48376
Item: #48376

Technical details
Manufacturer Eagle Group
Model Number SDTLR-84-14/3
Manufacturer Part # SDTLR-84-14/3
Splash Height 8"H Splash
Direction Right To Left
Leg Type Stainless Steel Legs
Width (machine - corner) OA 73" - 84"
Stainless Series 300 Series
Width (end - corner) OA 49" - 60"
Shape Island
Stainless Gauge 14 Gauge
Height 43.5"
Weight 195 lbs
NSF Yes

About this item

Product Details

The Eagle SDTLR-84-14/3 Spec-Master® Soiled Dishtable Island Design With Dish Landing Shelf is an expertly engineered solution for efficient dishwashing workflows, specifically tailored for professional kitchen environments. It features a meticulously crafted 14/304 stainless steel top, ensuring durability and resistance to corrosion. Measuring 84 inches from machine to corner and 60 inches from corner to end, with a 30-inch working depth, this dishtable is designed to accommodate high-volume operations. The integrated 60-inch wide by 12-inch deep dish landing shelf, complete with a rolled front edge, provides ample space for staging dishes. Its 43-1/2-inch overall height and right-to-left operation enhance ergonomic workflow. The unit's 8-inch high backsplash prevents spills and maintains cleanliness, while the 20-inch by 20-inch by 5-inch deep pre-rinse sink, equipped with a basket drain, facilitates pre-cleaning tasks. A single deck mount faucet hole is included for convenient pre-rinse setup. Additional features include raised rolled edges on the front and side, stainless steel legs and side bracing, and adjustable feet, ensuring stability and adaptability. NSF certification affirms its compliance with public health standards, making it a reliable choice for diverse food service operations.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

picture
Eagle Group

Eagle SDTLR-84-14/3 Spec-Master® Soiled Dishtable Island Design With Dish Landing Shelf

$4,795.45 $14,640.00

The Eagle SDTLR-84-14/3 Spec-Master® Soiled Dishtable Island Design With Dish Landing Shelf is an expertly engineered solution for efficient dishwashing workflows, specifically tailored for professional kitchen environments. It features a meticulously crafted 14/304 stainless steel top, ensuring durability and resistance to corrosion. Measuring 84 inches from machine to corner and 60 inches from corner to end, with a 30-inch working depth, this dishtable is designed to accommodate high-volume operations. The integrated 60-inch wide by 12-inch deep dish landing shelf, complete with a rolled front edge, provides ample space for staging dishes. Its 43-1/2-inch overall height and right-to-left operation enhance ergonomic workflow. The unit's 8-inch high backsplash prevents spills and maintains cleanliness, while the 20-inch by 20-inch by 5-inch deep pre-rinse sink, equipped with a basket drain, facilitates pre-cleaning tasks. A single deck mount faucet hole is included for convenient pre-rinse setup. Additional features include raised rolled edges on the front and side, stainless steel legs and side bracing, and adjustable feet, ensuring stability and adaptability. NSF certification affirms its compliance with public health standards, making it a reliable choice for diverse food service operations.