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Eagle SDTR-36-16/4-SL-X Soiled Dishtable Straight Design 36"W X 30"D X 43-1/2"H Overall

Eagle Group  |  MFG #: SDTR-36-16/4-SL-X  |  Item #: 358753
$1,066.17 $3,480.00

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  • Durable 16/430 stainless steel top for long-lasting use
  • Convenient 20" x 20" x 5" deep pre-rinse sink
  • Efficient right-to-left operation, ideal for workflow
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Description

Specifications

Reviews

Certifications

The Eagle SDTR-36-16/4-SL-X Soiled Dishtable is a straight design unit measuring 36"W x 30"D x 43-1/2"H overall, tailored for right-to-left operation. Crafted with a 16-gauge, 430 stainless steel top, it ensures durability and resistance to corrosion, making it ideal for heavy-duty use in commercial kitchens. An 8"H backsplash guards against spills, while the 20" x 20" x 5" deep pre-rinse sink features a basket drain for efficient waste management. The dishtable accommodates a deck mount faucet hole for pre-rinse tasks, enhancing its utility in busy kitchen environments. Raised rolled edges on the front and side prevent spillage, adding to the unit's practicality. Galvanized gussets paired with stainless steel legs and side bracing provide robust structural support, ensuring longevity and stability. The adjustable plastic bullet feet allow for height customization, catering to various workspace requirements. Certified by NSF, this soiled dishtable meets strict public health standards, making it a reliable choice across different market segments within the food service industry. Its comprehensive features offer a balance between functionality and hygiene, essential for maintaining efficient kitchen operations.

More Details

Product Description

The Eagle SDTR-36-16/4-SL-X Soiled Dishtable is a straight design unit measuring 36"W x 30"D x 43-1/2"H overall, tailored for right-to-left operation. Crafted with a 16-gauge, 430 stainless steel top, it ensures durability and resistance to corrosion, making it ideal for heavy-duty use in commercial kitchens. An 8"H backsplash guards against spills, while the 20" x 20" x 5" deep pre-rinse sink features a basket drain for efficient waste management. The dishtable accommodates a deck mount faucet hole for pre-rinse tasks, enhancing its utility in busy kitchen environments. Raised rolled edges on the front and side prevent spillage, adding to the unit's practicality. Galvanized gussets paired with stainless steel legs and side bracing provide robust structural support, ensuring longevity and stability. The adjustable plastic bullet feet allow for height customization, catering to various workspace requirements. Certified by NSF, this soiled dishtable meets strict public health standards, making it a reliable choice across different market segments within the food service industry. Its comprehensive features offer a balance between functionality and hygiene, essential for maintaining efficient kitchen operations.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Eagle Group

Eagle SDTR-36-16/4-SL-X Soiled Dishtable Straight Design 36"W X 30"D X 43-1/2"H Overall

$1,066.17 $3,480.00

The Eagle SDTR-36-16/4-SL-X Soiled Dishtable is a straight design unit measuring 36"W x 30"D x 43-1/2"H overall, tailored for right-to-left operation. Crafted with a 16-gauge, 430 stainless steel top, it ensures durability and resistance to corrosion, making it ideal for heavy-duty use in commercial kitchens. An 8"H backsplash guards against spills, while the 20" x 20" x 5" deep pre-rinse sink features a basket drain for efficient waste management. The dishtable accommodates a deck mount faucet hole for pre-rinse tasks, enhancing its utility in busy kitchen environments. Raised rolled edges on the front and side prevent spillage, adding to the unit's practicality. Galvanized gussets paired with stainless steel legs and side bracing provide robust structural support, ensuring longevity and stability. The adjustable plastic bullet feet allow for height customization, catering to various workspace requirements. Certified by NSF, this soiled dishtable meets strict public health standards, making it a reliable choice across different market segments within the food service industry. Its comprehensive features offer a balance between functionality and hygiene, essential for maintaining efficient kitchen operations.

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