Eagle SDTR-72-16/4-X Soiled Dishtable Straight Design 72"W X 30"D X 43-1/2"H Overall

Eagle Group  |  MFG #: SDTR-72-16/4-X  |  Item #: 539466
$1,121.31 $3,660.00

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  • 72"W x 30"D x 43-1/2"H overall dimensions
  • Sturdy 16/430 stainless steel top for durability
  • Includes 20" x 20" x 5" deep pre-rinse sink with basket drain
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The Eagle SDTR-72-16/4-X Soiled Dishtable Straight Design 72"W X 30"D X 43-1/2"H Overall is a meticulously engineered piece of equipment essential for efficient kitchen operations. Built for right-to-left workflow, it features a robust 16/430 stainless steel top, ensuring durability and resistance to corrosion, ideal for high-demand environments. The unit's dimensions, 72 inches in width, 30 inches in depth, and 43-1/2 inches in height, provide ample surface space for handling soiled dishes. An 8-inch high backsplash guards against water splashes, maintaining cleanliness in the workspace. The integrated 20" x 20" x 5" deep pre-rinse sink with basket drain facilitates pre-cleaning processes, while a single deck mount faucet hole is ready for pre-rinse units installation. This design incorporates a scrap block to aid in waste management and raised rolled edges on the front and side to contain spills. The galvanized legs and side bracing enhance structural integrity, with adjustable feet for stability on uneven floors. Certified by NSF, this soiled dishtable meets strict public health standards, making it a reliable choice for commercial kitchens, catering services, and institutional food service settings seeking efficiency and hygiene. This product's unique combination of functionality and resilience makes it indispensable across various industry segments.

More Details

Product Description

The Eagle SDTR-72-16/4-X Soiled Dishtable Straight Design 72"W X 30"D X 43-1/2"H Overall is a meticulously engineered piece of equipment essential for efficient kitchen operations. Built for right-to-left workflow, it features a robust 16/430 stainless steel top, ensuring durability and resistance to corrosion, ideal for high-demand environments. The unit's dimensions, 72 inches in width, 30 inches in depth, and 43-1/2 inches in height, provide ample surface space for handling soiled dishes. An 8-inch high backsplash guards against water splashes, maintaining cleanliness in the workspace. The integrated 20" x 20" x 5" deep pre-rinse sink with basket drain facilitates pre-cleaning processes, while a single deck mount faucet hole is ready for pre-rinse units installation. This design incorporates a scrap block to aid in waste management and raised rolled edges on the front and side to contain spills. The galvanized legs and side bracing enhance structural integrity, with adjustable feet for stability on uneven floors. Certified by NSF, this soiled dishtable meets strict public health standards, making it a reliable choice for commercial kitchens, catering services, and institutional food service settings seeking efficiency and hygiene. This product's unique combination of functionality and resilience makes it indispensable across various industry segments.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


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Eagle Group

Eagle SDTR-72-16/4-X Soiled Dishtable Straight Design 72"W X 30"D X 43-1/2"H Overall

$1,121.31 $3,660.00

The Eagle SDTR-72-16/4-X Soiled Dishtable Straight Design 72"W X 30"D X 43-1/2"H Overall is a meticulously engineered piece of equipment essential for efficient kitchen operations. Built for right-to-left workflow, it features a robust 16/430 stainless steel top, ensuring durability and resistance to corrosion, ideal for high-demand environments. The unit's dimensions, 72 inches in width, 30 inches in depth, and 43-1/2 inches in height, provide ample surface space for handling soiled dishes. An 8-inch high backsplash guards against water splashes, maintaining cleanliness in the workspace. The integrated 20" x 20" x 5" deep pre-rinse sink with basket drain facilitates pre-cleaning processes, while a single deck mount faucet hole is ready for pre-rinse units installation. This design incorporates a scrap block to aid in waste management and raised rolled edges on the front and side to contain spills. The galvanized legs and side bracing enhance structural integrity, with adjustable feet for stability on uneven floors. Certified by NSF, this soiled dishtable meets strict public health standards, making it a reliable choice for commercial kitchens, catering services, and institutional food service settings seeking efficiency and hygiene. This product's unique combination of functionality and resilience makes it indispensable across various industry segments.