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Eagle SDTR-96-16/3-SL-X Soiled Dishtable Straight Design 96"W X 30"D X 43-1/2"H Overall

Eagle Group  |  MFG #: SDTR-96-16/3-SL-X  |  Item #: 358752
$1,640.30 $5,354.00

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  • Efficient 96"W x 30"D x 43-1/2"H size ideal for large spaces
  • Durable 16/304 stainless steel top for long-lasting performance
  • Convenient right-to-left operation for workflow efficiency
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Description

Specifications

Reviews

Certifications

The Eagle SDTR-96-16/3-SL-X Soiled Dishtable is an expertly crafted straight design unit, measuring 96 inches wide, 30 inches deep, and 43-1/2 inches high overall. Specifically engineered for right-to-left operation, this dishtable is constructed with a 16-gauge, 304 stainless steel top, ensuring durability and resistance to corrosion. An 8-inch high backsplash provides added protection against spills and splashes, maintaining cleanliness in your workspace. The unit features a 20-inch by 20-inch by 5-inch deep pre-rinse sink, complete with a basket drain to facilitate efficient waste management. A deck mount faucet hole is included for convenient installation of a pre-rinse faucet. Additional features include a scrap block, raised rolled edges on the front and side for enhanced safety, galvanized gussets for structural support, and stainless steel legs with side bracing for increased stability. The adjustable plastic bullet feet allow for easy leveling on uneven surfaces. Certified by NSF, this soiled dishtable is designed to meet high standards of public health and safety, making it an ideal choice for restaurants, cafeterias, and other food service environments where efficient workflow and sanitation are paramount.

More Details

Product Description

The Eagle SDTR-96-16/3-SL-X Soiled Dishtable is an expertly crafted straight design unit, measuring 96 inches wide, 30 inches deep, and 43-1/2 inches high overall. Specifically engineered for right-to-left operation, this dishtable is constructed with a 16-gauge, 304 stainless steel top, ensuring durability and resistance to corrosion. An 8-inch high backsplash provides added protection against spills and splashes, maintaining cleanliness in your workspace. The unit features a 20-inch by 20-inch by 5-inch deep pre-rinse sink, complete with a basket drain to facilitate efficient waste management. A deck mount faucet hole is included for convenient installation of a pre-rinse faucet. Additional features include a scrap block, raised rolled edges on the front and side for enhanced safety, galvanized gussets for structural support, and stainless steel legs with side bracing for increased stability. The adjustable plastic bullet feet allow for easy leveling on uneven surfaces. Certified by NSF, this soiled dishtable is designed to meet high standards of public health and safety, making it an ideal choice for restaurants, cafeterias, and other food service environments where efficient workflow and sanitation are paramount.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

Image from the manufacturer Picture from the manufacturer

Customer reviews

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Eagle Group

Eagle SDTR-96-16/3-SL-X Soiled Dishtable Straight Design 96"W X 30"D X 43-1/2"H Overall

$1,640.30 $5,354.00

The Eagle SDTR-96-16/3-SL-X Soiled Dishtable is an expertly crafted straight design unit, measuring 96 inches wide, 30 inches deep, and 43-1/2 inches high overall. Specifically engineered for right-to-left operation, this dishtable is constructed with a 16-gauge, 304 stainless steel top, ensuring durability and resistance to corrosion. An 8-inch high backsplash provides added protection against spills and splashes, maintaining cleanliness in your workspace. The unit features a 20-inch by 20-inch by 5-inch deep pre-rinse sink, complete with a basket drain to facilitate efficient waste management. A deck mount faucet hole is included for convenient installation of a pre-rinse faucet. Additional features include a scrap block, raised rolled edges on the front and side for enhanced safety, galvanized gussets for structural support, and stainless steel legs with side bracing for increased stability. The adjustable plastic bullet feet allow for easy leveling on uneven surfaces. Certified by NSF, this soiled dishtable is designed to meet high standards of public health and safety, making it an ideal choice for restaurants, cafeterias, and other food service environments where efficient workflow and sanitation are paramount.

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