Eagle Group  |  MFG #: SDTR-96-16/4  | Item #: 358746

Eagle SDTR-96-16/4 Soiled Dishtable Straight Design 96"W X 30"D X 43-1/2"H Overall

$1,853.94 $5,839.00

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  • High-quality 16/430 stainless steel top for durability
  • Spacious dimensions: 96"W x 30"D x 43-1/2"H overall
  • Designed for right-to-left operation for convenience
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The Eagle SDTR-96-16/4 Soiled Dishtable Straight Design 96"W X 30"D X 43-1/2"H Overall is meticulously crafted for commercial kitchen environments, providing efficient and reliable dish handling solutions. With its expansive 96-inch width, this straight dishtable is designed for right-to-left operation, catering to the workflow needs of busy kitchen spaces. The table boasts a 16-gauge 430 stainless steel top, ensuring durability and resistance to corrosion. Additionally, the 8-inch high backsplash prevents spillage onto walls, maintaining cleanliness. A 20" x 20" x 5" deep pre-rinse sink with a basket drain is integrated into the design, enhancing pre-wash efficiency. The unit includes one deck mount faucet hole for pre-rinse functions and features raised rolled edges on the front and side to contain drips and spills. Supported by galvanized legs with side bracing and adjustable feet, the table provides stability on uneven surfaces. This NSF-certified dishtable is an essential asset in food service operations, designed to streamline dishwashing processes with its robust construction and thoughtful design elements.

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Product Description

The Eagle SDTR-96-16/4 Soiled Dishtable Straight Design 96"W X 30"D X 43-1/2"H Overall is meticulously crafted for commercial kitchen environments, providing efficient and reliable dish handling solutions. With its expansive 96-inch width, this straight dishtable is designed for right-to-left operation, catering to the workflow needs of busy kitchen spaces. The table boasts a 16-gauge 430 stainless steel top, ensuring durability and resistance to corrosion. Additionally, the 8-inch high backsplash prevents spillage onto walls, maintaining cleanliness. A 20" x 20" x 5" deep pre-rinse sink with a basket drain is integrated into the design, enhancing pre-wash efficiency. The unit includes one deck mount faucet hole for pre-rinse functions and features raised rolled edges on the front and side to contain drips and spills. Supported by galvanized legs with side bracing and adjustable feet, the table provides stability on uneven surfaces. This NSF-certified dishtable is an essential asset in food service operations, designed to streamline dishwashing processes with its robust construction and thoughtful design elements.

Product information

Technical specs
Manufacturer Eagle Group
Model Number SDTR-96-16/4
Manufacturer Part # SDTR-96-16/4
Direction Right To Left
Leg Type Galvanized Legs
Splash Height 8"H Splash
Width (side - side) OA 85" - 96"
Stainless Gauge 16 Gauge
Stainless Series 400 Series
Shape Straight
Height 43.5"
Width 96"
Depth 30"
Weight 223 lbs
NSF Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Eagle SDTR-96-16/4 Soiled Dishtable Straight Design 96"W X 30"D X 43-1/2"H Overall
Eagle Group

Eagle SDTR-96-16/4 Soiled Dishtable Straight Design 96"W X 30"D X 43-1/2"H Overall

$1,853.94 $5,839.00

The Eagle SDTR-96-16/4 Soiled Dishtable Straight Design 96"W X 30"D X 43-1/2"H Overall is meticulously crafted for commercial kitchen environments, providing efficient and reliable dish handling solutions. With its expansive 96-inch width, this straight dishtable is designed for right-to-left operation, catering to the workflow needs of busy kitchen spaces. The table boasts a 16-gauge 430 stainless steel top, ensuring durability and resistance to corrosion. Additionally, the 8-inch high backsplash prevents spillage onto walls, maintaining cleanliness. A 20" x 20" x 5" deep pre-rinse sink with a basket drain is integrated into the design, enhancing pre-wash efficiency. The unit includes one deck mount faucet hole for pre-rinse functions and features raised rolled edges on the front and side to contain drips and spills. Supported by galvanized legs with side bracing and adjustable feet, the table provides stability on uneven surfaces. This NSF-certified dishtable is an essential asset in food service operations, designed to streamline dishwashing processes with its robust construction and thoughtful design elements.

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