Eagle SFN3242-3-18R-14/3 Spec-Master® Supermarket Meat Platter Sink Three Compartment
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- Sturdy 14/304 stainless steel construction
- 67-1/2"W x 39"D dimensions
- Three 14" x 32" x 14" deep bowls
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The Eagle SFN3242-3-18R-14/3 Spec-Master® Supermarket Meat Platter Sink Three Compartment is a meticulously designed fixture tailored for supermarket and commercial kitchen environments seeking efficiency and durability. Featuring a total width of 67-1/2 inches and a depth of 39 inches, this versatile unit is constructed from heavy-duty 14/304 stainless steel, ensuring longevity and resistance to corrosion. It encompasses three separate bowls, each measuring 14 inches wide, 32 inches front-to-back, and 14 inches deep, which provide ample space for handling and washing meat platters with ease. An 18-inch drainboard is conveniently positioned on the right side to facilitate seamless workflow and drying. The 10-inch high backsplash is essential for maintaining clean and sanitary conditions by preventing water spillage onto walls. Designed with practicality in mind, the sink includes 8-inch on-center splash mount faucet holes, along with three 3-1/2-inch basket drains for efficient water disposal. Supporting the structure are stainless steel legs, complemented by side crossrails and adjustable bullet feet for enhanced stability on uneven surfaces. NSF certification underscores its adherence to high standards of health and safety, making the Eagle SFN3242-3-18R-14/3 an indispensable asset in high-demand food service operations.
Product Description
The Eagle SFN3242-3-18R-14/3 Spec-Master® Supermarket Meat Platter Sink Three Compartment is a meticulously designed fixture tailored for supermarket and commercial kitchen environments seeking efficiency and durability. Featuring a total width of 67-1/2 inches and a depth of 39 inches, this versatile unit is constructed from heavy-duty 14/304 stainless steel, ensuring longevity and resistance to corrosion. It encompasses three separate bowls, each measuring 14 inches wide, 32 inches front-to-back, and 14 inches deep, which provide ample space for handling and washing meat platters with ease. An 18-inch drainboard is conveniently positioned on the right side to facilitate seamless workflow and drying. The 10-inch high backsplash is essential for maintaining clean and sanitary conditions by preventing water spillage onto walls. Designed with practicality in mind, the sink includes 8-inch on-center splash mount faucet holes, along with three 3-1/2-inch basket drains for efficient water disposal. Supporting the structure are stainless steel legs, complemented by side crossrails and adjustable bullet feet for enhanced stability on uneven surfaces. NSF certification underscores its adherence to high standards of health and safety, making the Eagle SFN3242-3-18R-14/3 an indispensable asset in high-demand food service operations.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
