Eagle SGDI-2-120T Hot Food Well Unit Drop-in Electric
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- Eagle SGDI-2-120T Hot Food Well Unit Drop-in Electric
- Dual 12" x 20" pans for versatile cooking
- Suitable for wet or dry use
- View More Details
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The Eagle SGDI-2-120T Hot Food Well Unit Drop-in Electric is an advanced culinary appliance designed for efficient and versatile food heating applications. This unit features a dual 12" x 20" individual pan design, accommodating a variety of food sizes and types, and is adaptable for both wet and dry heating methods to meet diverse culinary demands. The absence of a drain simplifies its design, making it suitable for spaces where plumbing may be a challenge. It includes a control panel with individual thermostat controls, allowing precise temperature management for each food well, which enhances operational efficiency in busy kitchens. The unit's stainless steel top ensures durability and ease of cleaning, while the galvanized body with fiberglass insulation provides robust thermal retention and energy efficiency. Operating at 120 volts with a power output of 2400 watts and drawing 20.0 amps, the SGDI-2-120T guarantees effective energy use. Its compliance with NSF and cULus standards underscores its safety and quality, making it a reliable choice for restaurants, catering services, and institutional kitchens. This hot food well unit combines practicality with performance, supporting chefs and food service professionals in delivering exceptional culinary experiences.
Product Description
The Eagle SGDI-2-120T Hot Food Well Unit Drop-in Electric is an advanced culinary appliance designed for efficient and versatile food heating applications. This unit features a dual 12" x 20" individual pan design, accommodating a variety of food sizes and types, and is adaptable for both wet and dry heating methods to meet diverse culinary demands. The absence of a drain simplifies its design, making it suitable for spaces where plumbing may be a challenge. It includes a control panel with individual thermostat controls, allowing precise temperature management for each food well, which enhances operational efficiency in busy kitchens. The unit's stainless steel top ensures durability and ease of cleaning, while the galvanized body with fiberglass insulation provides robust thermal retention and energy efficiency. Operating at 120 volts with a power output of 2400 watts and drawing 20.0 amps, the SGDI-2-120T guarantees effective energy use. Its compliance with NSF and cULus standards underscores its safety and quality, making it a reliable choice for restaurants, catering services, and institutional kitchens. This hot food well unit combines practicality with performance, supporting chefs and food service professionals in delivering exceptional culinary experiences.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | SGDI-2-120T |
| Manufacturer Part # | SGDI-2-120T |
| Style | Individual Pans |
| Controls | Thermostatic Controls |
| Insulated or Non-Insulated | Insulated |
| Drain | Without Drain |
| Construction | Stainless Steel Top, Corrosion Resistant Steel Exterior |
| Wet or Dry operation | Wet Or Dry |
| Weight | 51 lbs |
| NSF Approved | Yes |
| cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
