Eagle SGDI-3-120T Hot Food Well Unit Drop-in Electric
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- Eagle SGDI-3-120T Hot Food Well Unit Drop-in Electric
- Accommodates (3) 12" x 20" pans
- Wet or dry operation without drain
- View More Details
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The Eagle SGDI-3-120T Hot Food Well Unit Drop-in Electric is a versatile and efficient solution for food service establishments requiring precise thermal management. This electric unit features a design accommodating three 12" x 20" individual pans, making it suitable for both commercial kitchens and catering services that demand flexibility in food warming. The unit operates as either a wet or dry type, allowing for various food holding applications while bypassing the need for a drain. Each pan is regulated by its own thermostat control, providing precise temperature adjustments to maintain optimal food quality. The top is constructed from stainless steel, ensuring durability and ease of cleaning, while the galvanized body is reinforced with fiberglass insulation to enhance energy efficiency. Operating at 120V/60/1-ph with a power output of 3600 watts and drawing 30.0 amps, the SGDI-3-120T is designed to meet the demands of busy kitchens without compromising on performance. This product is certified by NSF and cULus, affirming its compliance with rigorous safety and health standards, making it a reliable choice for any establishment that prioritizes food safety and operational efficiency in their hot food service needs.
Product Description
The Eagle SGDI-3-120T Hot Food Well Unit Drop-in Electric is a versatile and efficient solution for food service establishments requiring precise thermal management. This electric unit features a design accommodating three 12" x 20" individual pans, making it suitable for both commercial kitchens and catering services that demand flexibility in food warming. The unit operates as either a wet or dry type, allowing for various food holding applications while bypassing the need for a drain. Each pan is regulated by its own thermostat control, providing precise temperature adjustments to maintain optimal food quality. The top is constructed from stainless steel, ensuring durability and ease of cleaning, while the galvanized body is reinforced with fiberglass insulation to enhance energy efficiency. Operating at 120V/60/1-ph with a power output of 3600 watts and drawing 30.0 amps, the SGDI-3-120T is designed to meet the demands of busy kitchens without compromising on performance. This product is certified by NSF and cULus, affirming its compliance with rigorous safety and health standards, making it a reliable choice for any establishment that prioritizes food safety and operational efficiency in their hot food service needs.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | SGDI-3-120T |
| Manufacturer Part # | SGDI-3-120T |
| Style | Individual Pans |
| Controls | Thermostatic Controls |
| Insulated or Non-Insulated | Insulated |
| Drain | Without Drain |
| Construction | Stainless Steel Top, Corrosion Resistant Steel Exterior |
| Wet or Dry operation | Wet Or Dry |
| Weight | 71 lbs |
| NSF Approved | Yes |
| cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
