Eagle SGDI-3-240T6-D Hot Food Well Unit Drop-in Electric
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- (Eagle SGDI-3-240T6-D) Hot Food Well Unit, Drop-in Electric
- Three individual pans: 12" x 20" each
- Supports wet or dry operation
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The Eagle SGDI-3-240T6-D Hot Food Well Unit Drop-in Electric is a versatile and efficient solution for maintaining optimal food temperatures in a variety of food service settings. Designed with (3) 12" x 20" individual pan slots, this unit accommodates both wet and dry food types, offering flexibility for different culinary applications. The unit's stainless steel top ensures durability and easy cleaning, while its galvanized body with fiberglass insulation provides excellent heat retention. Equipped with a convenient drain and a control panel featuring individual thermostat controls, the unit facilitates precise temperature management for each food well. Operating at 240 volts with a 60 Hz single-phase power supply, this hot food well unit delivers a total of 4800 watts and 20.0 amps, ensuring reliable performance in demanding environments. The Eagle SGDI-3-240T6-D is NSF and cULus certified, reflecting its adherence to rigorous health and safety standards. Ideal for commercial kitchens, catering services, and buffet settings, this drop-in electric unit stands out for its robust construction, energy efficiency, and ease of use, making it a valuable addition to any professional food service operation seeking to enhance food quality and customer satisfaction.
Product Description
The Eagle SGDI-3-240T6-D Hot Food Well Unit Drop-in Electric is a versatile and efficient solution for maintaining optimal food temperatures in a variety of food service settings. Designed with (3) 12" x 20" individual pan slots, this unit accommodates both wet and dry food types, offering flexibility for different culinary applications. The unit's stainless steel top ensures durability and easy cleaning, while its galvanized body with fiberglass insulation provides excellent heat retention. Equipped with a convenient drain and a control panel featuring individual thermostat controls, the unit facilitates precise temperature management for each food well. Operating at 240 volts with a 60 Hz single-phase power supply, this hot food well unit delivers a total of 4800 watts and 20.0 amps, ensuring reliable performance in demanding environments. The Eagle SGDI-3-240T6-D is NSF and cULus certified, reflecting its adherence to rigorous health and safety standards. Ideal for commercial kitchens, catering services, and buffet settings, this drop-in electric unit stands out for its robust construction, energy efficiency, and ease of use, making it a valuable addition to any professional food service operation seeking to enhance food quality and customer satisfaction.
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
