Eagle SGDI-5-240T-D Hot Food Well Unit Drop-in Electric
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- Versatile wet or dry heating options
- Accommodates (5) 12" x 20" pans
- Individual thermostat controls for each pan
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The Eagle SGDI-5-240T-D Hot Food Well Unit Drop-in Electric is a highly efficient piece of kitchen equipment, designed to meet the diverse needs of food service establishments. Featuring a five-pan capacity with each pan measuring 12 inches by 20 inches, this unit accommodates a range of food items. The flexibility of its wet or dry heating capability ensures versatility in food preparation and holding. Each pan is controlled by an individual thermostat, allowing precise temperature management to maintain food quality. Constructed with a stainless steel top, the unit boasts durability and easy cleaning, while its galvanized body with fiberglass insulation enhances energy efficiency by minimizing heat loss. Operating at 240 volts with a power output of 6000 watts and drawing 25.0 amps, the Eagle SGDI-5-240T-D is a robust performer suitable for high-demand environments. Additionally, a convenient drain feature simplifies maintenance by allowing for easy drainage of liquids. This hot food well unit is NSF certified, ensuring compliance with public health and safety standards, and carries the cULus certification, which indicates adherence to electrical safety standards. The Eagle SGDI-5-240T-D is ideally suited for restaurants, catering operations, and institutional kitchens seeking reliable and efficient hot food holding solutions.
Product Description
The Eagle SGDI-5-240T-D Hot Food Well Unit Drop-in Electric is a highly efficient piece of kitchen equipment, designed to meet the diverse needs of food service establishments. Featuring a five-pan capacity with each pan measuring 12 inches by 20 inches, this unit accommodates a range of food items. The flexibility of its wet or dry heating capability ensures versatility in food preparation and holding. Each pan is controlled by an individual thermostat, allowing precise temperature management to maintain food quality. Constructed with a stainless steel top, the unit boasts durability and easy cleaning, while its galvanized body with fiberglass insulation enhances energy efficiency by minimizing heat loss. Operating at 240 volts with a power output of 6000 watts and drawing 25.0 amps, the Eagle SGDI-5-240T-D is a robust performer suitable for high-demand environments. Additionally, a convenient drain feature simplifies maintenance by allowing for easy drainage of liquids. This hot food well unit is NSF certified, ensuring compliance with public health and safety standards, and carries the cULus certification, which indicates adherence to electrical safety standards. The Eagle SGDI-5-240T-D is ideally suited for restaurants, catering operations, and institutional kitchens seeking reliable and efficient hot food holding solutions.
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
