Eagle Group  |  MFG #: SGDI-5-240T  | Item #: 48553

Eagle SGDI-5-240T Hot Food Well Unit Drop-in Electric

$4,546.42 $14,319.00

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  • Eagle SGDI-5-240T Hot Food Well Unit Drop-in Electric
  • 5 individual 12" x 20" pans for versatile use
  • Wet or dry operation for flexibility
  • View More Details

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The Eagle SGDI-5-240T Hot Food Well Unit Drop-in Electric is a high-performance kitchen appliance specifically designed for commercial food service operations that require efficiency and flexibility. This unit features five individual pan designs, each measuring 12 inches by 20 inches, providing ample space for a variety of food types. Its versatility is enhanced by the ability to operate as either a wet or dry type unit, accommodating different food warming needs. Although it comes without a drain, the unit is equipped with a control panel that has individual thermostat controls, allowing for precise temperature management for each pan. Constructed with a stainless steel top, it ensures durability and easy cleaning, while the galvanized body and fiberglass insulation contribute to its energy efficiency and heat retention. Operating at 6000 watts and requiring a 240v/60/1-ph electrical connection, it delivers substantial heating power with a current draw of 25.0 amps. The Eagle SGDI-5-240T is NSF and cULus certified, ensuring compliance with rigorous safety and sanitation standards. This hot food well unit is an ideal solution for restaurants, catering services, and buffets that demand reliable performance and adaptability in their hot food holding equipment.

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Product Description

The Eagle SGDI-5-240T Hot Food Well Unit Drop-in Electric is a high-performance kitchen appliance specifically designed for commercial food service operations that require efficiency and flexibility. This unit features five individual pan designs, each measuring 12 inches by 20 inches, providing ample space for a variety of food types. Its versatility is enhanced by the ability to operate as either a wet or dry type unit, accommodating different food warming needs. Although it comes without a drain, the unit is equipped with a control panel that has individual thermostat controls, allowing for precise temperature management for each pan. Constructed with a stainless steel top, it ensures durability and easy cleaning, while the galvanized body and fiberglass insulation contribute to its energy efficiency and heat retention. Operating at 6000 watts and requiring a 240v/60/1-ph electrical connection, it delivers substantial heating power with a current draw of 25.0 amps. The Eagle SGDI-5-240T is NSF and cULus certified, ensuring compliance with rigorous safety and sanitation standards. This hot food well unit is an ideal solution for restaurants, catering services, and buffets that demand reliable performance and adaptability in their hot food holding equipment.

Product information

Technical specs
Manufacturer Eagle Group
Model Number SGDI-5-240T
Manufacturer Part # SGDI-5-240T
Style Individual Pans
Controls Thermostatic Controls
Insulated or Non-Insulated Insulated
Drain Without Drain
Construction Stainless Steel Top, Corrosion Resistant Steel Exterior
Wet or Dry operation Wet Or Dry
Weight 111 lbs
NSF Approved Yes
cULus Approved Yes

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Eagle SGDI-5-240T Hot Food Well Unit Drop-in Electric
Eagle Group

Eagle SGDI-5-240T Hot Food Well Unit Drop-in Electric

$4,546.42 $14,319.00

The Eagle SGDI-5-240T Hot Food Well Unit Drop-in Electric is a high-performance kitchen appliance specifically designed for commercial food service operations that require efficiency and flexibility. This unit features five individual pan designs, each measuring 12 inches by 20 inches, providing ample space for a variety of food types. Its versatility is enhanced by the ability to operate as either a wet or dry type unit, accommodating different food warming needs. Although it comes without a drain, the unit is equipped with a control panel that has individual thermostat controls, allowing for precise temperature management for each pan. Constructed with a stainless steel top, it ensures durability and easy cleaning, while the galvanized body and fiberglass insulation contribute to its energy efficiency and heat retention. Operating at 6000 watts and requiring a 240v/60/1-ph electrical connection, it delivers substantial heating power with a current draw of 25.0 amps. The Eagle SGDI-5-240T is NSF and cULus certified, ensuring compliance with rigorous safety and sanitation standards. This hot food well unit is an ideal solution for restaurants, catering services, and buffets that demand reliable performance and adaptability in their hot food holding equipment.

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