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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Eagle SGDI-5-240T6-D Hot Food Well Unit Drop-in Electric

Eagle Group  |  MFG #: SGDI-5-240T6-D  |  Item #: 48556
Item: #48556

Technical details
Manufacturer Eagle Group
Model Number SGDI-5-240T6-D
Manufacturer Part # SGDI-5-240T6-D
Wet or Dry operation Wet Or Dry
Construction Stainless Steel Top, Corrosion Resistant Steel Exterior
Drain With Drain
Insulated or Non-Insulated Insulated
Controls Thermostatic Controls
Style Individual Pans
Pan capacity (5) Full Size (12" X 20")
Weight 111 lbs
NSF Yes
cULus Yes

About this item

Product Details

The Eagle SGDI-5-240T6-D Hot Food Well Unit Drop-in Electric is a sophisticated appliance engineered for precision and reliability in food service environments. This unit accommodates five individual pans, each measuring 12 inches by 20 inches, making it exceptionally versatile for large-scale food preparation. Designed for both wet and dry applications, it includes a drain for easy maintenance and cleaning. The control panel, equipped with individual thermostat controls, ensures precise temperature management across each pan, catering to diverse culinary requirements. Featuring a stainless steel top for enhanced durability and a galvanized body with fiberglass insulation, this unit is built to withstand rigorous daily use. Operating at 240 volts, with a power output of 8000 watts and drawing 33.4 amps, it is a powerful yet efficient solution for maintaining hot food temperatures. Certified by NSF and cULus, it meets stringent safety and sanitary standards, making it a trusted choice for professionals in the culinary industry. The Eagle SGDI-5-240T6-D is an invaluable asset for establishments ranging from high-volume cafeterias to gourmet restaurants, where maintaining precise food temperatures is critical to quality service and customer satisfaction.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Eagle Group

Eagle SGDI-5-240T6-D Hot Food Well Unit Drop-in Electric

$5,336.94 $17,420.00

The Eagle SGDI-5-240T6-D Hot Food Well Unit Drop-in Electric is a sophisticated appliance engineered for precision and reliability in food service environments. This unit accommodates five individual pans, each measuring 12 inches by 20 inches, making it exceptionally versatile for large-scale food preparation. Designed for both wet and dry applications, it includes a drain for easy maintenance and cleaning. The control panel, equipped with individual thermostat controls, ensures precise temperature management across each pan, catering to diverse culinary requirements. Featuring a stainless steel top for enhanced durability and a galvanized body with fiberglass insulation, this unit is built to withstand rigorous daily use. Operating at 240 volts, with a power output of 8000 watts and drawing 33.4 amps, it is a powerful yet efficient solution for maintaining hot food temperatures. Certified by NSF and cULus, it meets stringent safety and sanitary standards, making it a trusted choice for professionals in the culinary industry. The Eagle SGDI-5-240T6-D is an invaluable asset for establishments ranging from high-volume cafeterias to gourmet restaurants, where maintaining precise food temperatures is critical to quality service and customer satisfaction.