Eagle SGDI-6-240T6 Hot Food Well Unit Drop-in Electric
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- High-efficiency 9600W heating for rapid warming
- Accommodates (6) 12"x20" pans for versatile use
- Stainless steel top for durability and easy cleaning
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The Eagle SGDI-6-240T6 Hot Food Well Unit Drop-in Electric is a versatile and efficient solution for commercial kitchens requiring reliable hot food holding capabilities. This unit features a six-pan design, accommodating (6) 12" x 20" individual pans, allowing for flexibility in food storage and presentation. It operates efficiently in both wet or dry modes, enhancing its adaptability for various menu requirements without the need for drainage. The unit's control panel is equipped with individual thermostat controls, ensuring precise temperature management for each pan. Constructed with a stainless steel top and a galvanized body, this unit is designed for durability and longevity, further enhanced by its fiberglass insulation, which aids in maintaining consistent temperatures. Operating at 240 volts, with a power output of 9600W and drawing 40.0 amps, the Eagle SGDI-6-240T6 is engineered for robust performance. Certified by NSF and cULus, this product meets rigorous standards for both safety and sanitation, making it suitable for a diverse range of foodservice environments, from restaurants to catering services. With its practical design and reliable performance, this hot food well unit is an essential asset for maintaining food quality and safety in high-demand settings.
Product Description
The Eagle SGDI-6-240T6 Hot Food Well Unit Drop-in Electric is a versatile and efficient solution for commercial kitchens requiring reliable hot food holding capabilities. This unit features a six-pan design, accommodating (6) 12" x 20" individual pans, allowing for flexibility in food storage and presentation. It operates efficiently in both wet or dry modes, enhancing its adaptability for various menu requirements without the need for drainage. The unit's control panel is equipped with individual thermostat controls, ensuring precise temperature management for each pan. Constructed with a stainless steel top and a galvanized body, this unit is designed for durability and longevity, further enhanced by its fiberglass insulation, which aids in maintaining consistent temperatures. Operating at 240 volts, with a power output of 9600W and drawing 40.0 amps, the Eagle SGDI-6-240T6 is engineered for robust performance. Certified by NSF and cULus, this product meets rigorous standards for both safety and sanitation, making it suitable for a diverse range of foodservice environments, from restaurants to catering services. With its practical design and reliable performance, this hot food well unit is an essential asset for maintaining food quality and safety in high-demand settings.
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
