Eagle SHT2-120 Sealed Well Hot Food Table Electric Open Base

Eagle Group  |  MFG #: SHT2-120  |  Item #: 359467
$2,036.74 $6,648.00

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  • Eagle SHT2-120 Sealed Well Hot Food Table
  • 33"W x 32-1/4"D x 35-1/2"H dimensions
  • Wet or dry operation capability
  • View More Details
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The Eagle SHT2-120 Sealed Well Hot Food Table Electric Open Base is a versatile piece of equipment designed for both wet and dry operation, making it suitable for various food service environments. Measuring 33 inches in width, 32-1/4 inches in depth, and 35-1/2 inches in height, it features two 12 x 20 inch stainless steel sealed wells with individual infinite controls, ensuring precise temperature management. Each well is equipped with a 3/4 inch drain, connected to a drain manifold with a valve, allowing for easy disposal of liquids. The table includes a removable 8-inch deep polyethylene cutting board, providing additional workspace, and a stainless steel dish shelf for convenient storage. Its adjustable stainless steel undershelf and 1-5/8 inch diameter stainless steel tubular legs offer structural support and flexibility, while the adjustable stainless steel bullet feet ensure stability on various surfaces. Constructed with a highly polished 20/430 stainless steel top and body, the table is both durable and aesthetically pleasing. Operating at 1500 watts with a 120v/60/1-ph power supply, it draws 12.5 amps and is fitted with a NEMA 5-15P plug. Certified by NSF and cULus, this hot food table is ideal for commercial kitchens aiming for efficiency and quality.

More Details

Product Description

The Eagle SHT2-120 Sealed Well Hot Food Table Electric Open Base is a versatile piece of equipment designed for both wet and dry operation, making it suitable for various food service environments. Measuring 33 inches in width, 32-1/4 inches in depth, and 35-1/2 inches in height, it features two 12 x 20 inch stainless steel sealed wells with individual infinite controls, ensuring precise temperature management. Each well is equipped with a 3/4 inch drain, connected to a drain manifold with a valve, allowing for easy disposal of liquids. The table includes a removable 8-inch deep polyethylene cutting board, providing additional workspace, and a stainless steel dish shelf for convenient storage. Its adjustable stainless steel undershelf and 1-5/8 inch diameter stainless steel tubular legs offer structural support and flexibility, while the adjustable stainless steel bullet feet ensure stability on various surfaces. Constructed with a highly polished 20/430 stainless steel top and body, the table is both durable and aesthetically pleasing. Operating at 1500 watts with a 120v/60/1-ph power supply, it draws 12.5 amps and is fitted with a NEMA 5-15P plug. Certified by NSF and cULus, this hot food table is ideal for commercial kitchens aiming for efficiency and quality.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.


From the manufacturer

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Eagle Group

Eagle SHT2-120 Sealed Well Hot Food Table Electric Open Base

$2,036.74 $6,648.00

The Eagle SHT2-120 Sealed Well Hot Food Table Electric Open Base is a versatile piece of equipment designed for both wet and dry operation, making it suitable for various food service environments. Measuring 33 inches in width, 32-1/4 inches in depth, and 35-1/2 inches in height, it features two 12 x 20 inch stainless steel sealed wells with individual infinite controls, ensuring precise temperature management. Each well is equipped with a 3/4 inch drain, connected to a drain manifold with a valve, allowing for easy disposal of liquids. The table includes a removable 8-inch deep polyethylene cutting board, providing additional workspace, and a stainless steel dish shelf for convenient storage. Its adjustable stainless steel undershelf and 1-5/8 inch diameter stainless steel tubular legs offer structural support and flexibility, while the adjustable stainless steel bullet feet ensure stability on various surfaces. Constructed with a highly polished 20/430 stainless steel top and body, the table is both durable and aesthetically pleasing. Operating at 1500 watts with a 120v/60/1-ph power supply, it draws 12.5 amps and is fitted with a NEMA 5-15P plug. Certified by NSF and cULus, this hot food table is ideal for commercial kitchens aiming for efficiency and quality.