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Eagle SHT2CB-120 Spec-Master® Sealed Well Hot Food Table Electric 22 Gauge Stainless Steel Sliding Doors With Recessed Handle

Eagle Group  |  MFG #: SHT2CB-120  |  Item #: 541889
$3,276.00 $10,693.00

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  • Electric hot food table for versatile wet or dry operation
  • 22 gauge stainless steel with sliding doors
  • 33"W x 32-1/4"D x 35-1/2"H dimensions
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Description

Specifications

Reviews

Certifications

The Eagle SHT2CB-120 Spec-Master® Sealed Well Hot Food Table Electric 22 Gauge Stainless Steel Sliding Doors With Recessed Handle is an advanced solution tailored for both wet and dry operations in commercial food service environments. This unit measures 33"W x 32-1/4"D x 35-1/2"H and is constructed from 430 stainless steel, ensuring durability and corrosion resistance. It features two 12" x 20" stainless steel sealed wells, each equipped with individual infinite controls, providing precise temperature management for diverse culinary needs. The drain manifold with valve enhances operational efficiency by facilitating effortless cleaning and maintenance. Designed with 22 gauge stainless steel sliding doors and a recessed handle, the table offers convenient storage and access to kitchen essentials. Equipped with a removable poly cutting board and a stainless steel dish shelf, it maximizes workspace functionality. The robust 1-5/8" diameter stainless steel tubular legs and adjustable non-marking plastic bullet feet ensure stability across various surfaces. Operating on 1500 watts and 120v/60/1-ph, this unit draws 12.5 amps and is fitted with a NEMA 5-15P plug. Certified by NSF and cULus, it meets stringent safety and sanitation standards, making it an indispensable asset for professional kitchens demanding reliable and efficient hot food service solutions.

More Details

Product Description

The Eagle SHT2CB-120 Spec-Master® Sealed Well Hot Food Table Electric 22 Gauge Stainless Steel Sliding Doors With Recessed Handle is an advanced solution tailored for both wet and dry operations in commercial food service environments. This unit measures 33"W x 32-1/4"D x 35-1/2"H and is constructed from 430 stainless steel, ensuring durability and corrosion resistance. It features two 12" x 20" stainless steel sealed wells, each equipped with individual infinite controls, providing precise temperature management for diverse culinary needs. The drain manifold with valve enhances operational efficiency by facilitating effortless cleaning and maintenance. Designed with 22 gauge stainless steel sliding doors and a recessed handle, the table offers convenient storage and access to kitchen essentials. Equipped with a removable poly cutting board and a stainless steel dish shelf, it maximizes workspace functionality. The robust 1-5/8" diameter stainless steel tubular legs and adjustable non-marking plastic bullet feet ensure stability across various surfaces. Operating on 1500 watts and 120v/60/1-ph, this unit draws 12.5 amps and is fitted with a NEMA 5-15P plug. Certified by NSF and cULus, it meets stringent safety and sanitation standards, making it an indispensable asset for professional kitchens demanding reliable and efficient hot food service solutions.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.

From the manufacturer

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Customer reviews

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Eagle Group

Eagle SHT2CB-120 Spec-Master® Sealed Well Hot Food Table Electric 22 Gauge Stainless Steel Sliding Doors With Recessed Handle

$3,276.00 $10,693.00

The Eagle SHT2CB-120 Spec-Master® Sealed Well Hot Food Table Electric 22 Gauge Stainless Steel Sliding Doors With Recessed Handle is an advanced solution tailored for both wet and dry operations in commercial food service environments. This unit measures 33"W x 32-1/4"D x 35-1/2"H and is constructed from 430 stainless steel, ensuring durability and corrosion resistance. It features two 12" x 20" stainless steel sealed wells, each equipped with individual infinite controls, providing precise temperature management for diverse culinary needs. The drain manifold with valve enhances operational efficiency by facilitating effortless cleaning and maintenance. Designed with 22 gauge stainless steel sliding doors and a recessed handle, the table offers convenient storage and access to kitchen essentials. Equipped with a removable poly cutting board and a stainless steel dish shelf, it maximizes workspace functionality. The robust 1-5/8" diameter stainless steel tubular legs and adjustable non-marking plastic bullet feet ensure stability across various surfaces. Operating on 1500 watts and 120v/60/1-ph, this unit draws 12.5 amps and is fitted with a NEMA 5-15P plug. Certified by NSF and cULus, it meets stringent safety and sanitation standards, making it an indispensable asset for professional kitchens demanding reliable and efficient hot food service solutions.

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