Eagle SHT2OB-240 Spec-Master® Sealed Well Hot Food Table Electric With Open Front
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- Quick and efficient heating for various foods
- Durable stainless steel construction for longevity
- Individual controls for precise temperature settings
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The Eagle SHT2OB-240 Spec-Master® Sealed Well Hot Food Table - Electric With Open Front is a versatile and efficient solution for commercial kitchens requiring reliable hot food storage. Measuring 33"W x 32-1/4"D x 35-1/2"H, this unit is designed for both wet and dry operation, making it adaptable to various cooking environments. It features two 12" x 20" stainless steel sealed wells, each controlled by individual infinite controls for precise temperature management. The integrated drain manifold with a valve ensures easy maintenance and cleaning. A removable poly cutting board adds convenience, while the stainless steel dish shelf provides additional storage. Constructed from durable 430 stainless steel, this hot food table stands on 1-5/8" diameter tubular legs with adjustable non-marking plastic bullet feet for stability. Operating at 1900 watts and compatible with a 240v/60/1-ph power supply, it draws 7.9 amps and is fitted with a NEMA 6-15P plug. Certified by NSF and cULus, this table meets stringent safety and sanitation standards. The Eagle SHT2OB-240 offers a robust, practical solution for maintaining hot food at safe temperatures, catering to the needs of various foodservice operations, from restaurants to catering services.
Product Description
The Eagle SHT2OB-240 Spec-Master® Sealed Well Hot Food Table - Electric With Open Front is a versatile and efficient solution for commercial kitchens requiring reliable hot food storage. Measuring 33"W x 32-1/4"D x 35-1/2"H, this unit is designed for both wet and dry operation, making it adaptable to various cooking environments. It features two 12" x 20" stainless steel sealed wells, each controlled by individual infinite controls for precise temperature management. The integrated drain manifold with a valve ensures easy maintenance and cleaning. A removable poly cutting board adds convenience, while the stainless steel dish shelf provides additional storage. Constructed from durable 430 stainless steel, this hot food table stands on 1-5/8" diameter tubular legs with adjustable non-marking plastic bullet feet for stability. Operating at 1900 watts and compatible with a 240v/60/1-ph power supply, it draws 7.9 amps and is fitted with a NEMA 6-15P plug. Certified by NSF and cULus, this table meets stringent safety and sanitation standards. The Eagle SHT2OB-240 offers a robust, practical solution for maintaining hot food at safe temperatures, catering to the needs of various foodservice operations, from restaurants to catering services.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | SHT2OB-240 |
| Manufacturer Part # | SHT2OB-240 |
| Base Finish | Stainless Steel |
| Top Construction | Stainless Steel |
| Well Type | Sealed Well |
| Overall Width (side - side) | 31" - 36" |
| Type | Stationary |
| Working Height | 35" |
| Design | Open Cabinet Base |
| Height | 35.5" |
| Width | 33" |
| Depth | 32.25" |
| Weight | 200 lbs |
| NSF Approved | Yes |
| cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
