Eagle SHT3-240-X Sealed Well Hot Food Table Electric Open Base
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- (Eagle SHT3-240-X) Sealed Well Hot Food Table, electric
- 48"W x 32-1/4"D x 35-1/2"H dimensions
- Wet or dry operation for cooking flexibility
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The Eagle SHT3-240-X Sealed Well Hot Food Table Electric Open Base is a versatile and efficient solution for food service operations requiring both wet and dry food holding capabilities. Measuring 48 inches in width, 32-1/4 inches in depth, and 35-1/2 inches in height, this unit is designed with three 12 x 20-inch stainless steel sealed wells, each equipped with individual infinite controls, allowing precise temperature management for various food items. The unit features three 3/4-inch drains connected to a drain manifold with a valve for effective water management. Included is a removable 8-inch deep polyethylene cutting board for convenient food preparation. The construction includes a highly polished 20/430 stainless steel top and body, complemented by 1-5/8-inch diameter tubular legs with adjustable bullet feet for stability. An adjustable stainless steel undershelf and dish shelf offer additional storage space. This hot food table operates at 2850 watts, requires a 240v/60/1-ph power supply, and draws 11.9 amps, fitted with a NEMA 6-15P plug. Certified by NSF and cULus, the Eagle SHT3-240-X is an excellent choice for diverse market segments in the food service industry, combining durability, efficiency, and practicality in one robust unit.
Product Description
The Eagle SHT3-240-X Sealed Well Hot Food Table Electric Open Base is a versatile and efficient solution for food service operations requiring both wet and dry food holding capabilities. Measuring 48 inches in width, 32-1/4 inches in depth, and 35-1/2 inches in height, this unit is designed with three 12 x 20-inch stainless steel sealed wells, each equipped with individual infinite controls, allowing precise temperature management for various food items. The unit features three 3/4-inch drains connected to a drain manifold with a valve for effective water management. Included is a removable 8-inch deep polyethylene cutting board for convenient food preparation. The construction includes a highly polished 20/430 stainless steel top and body, complemented by 1-5/8-inch diameter tubular legs with adjustable bullet feet for stability. An adjustable stainless steel undershelf and dish shelf offer additional storage space. This hot food table operates at 2850 watts, requires a 240v/60/1-ph power supply, and draws 11.9 amps, fitted with a NEMA 6-15P plug. Certified by NSF and cULus, the Eagle SHT3-240-X is an excellent choice for diverse market segments in the food service industry, combining durability, efficiency, and practicality in one robust unit.
Product information
Manufacturer | Eagle Group |
---|---|
Model Number | SHT3-240-X |
Manufacturer Part # | SHT3-240-X |
Design | Open Shelf Base |
Working Height | 34" |
Overall Width (side - side) | 43" - 48" |
Type | Stationary |
Top Construction | Stainless Steel |
Well Type | Sealed Well |
Base Finish | Stainless Steel |
Height | 35.5" |
Width | 48" |
Depth | 32.25" |
Weight | 155 lbs |
NSF Approved | Yes |
cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.