Eagle Group  |  MFG #: SHT3-NG  | Item #: 48668

Eagle SHT3-NG Hot Food Table Natural Gas Open Base

$1,566.27 $4,933.00

Delivery to: 

  • Eagle SHT3-NG Hot Food Table Natural Gas Open Base
  • 48"W with adjustable gas valve & pilot light
  • Three 12" x 20" dry wells with burner controls
  • View More Details

Ship Time

Price-match Guarantee

Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.

Secure Shopping

Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.

The Eagle SHT3-NG Hot Food Table - Natural Gas Open Base is a versatile solution for commercial kitchens seeking efficient food holding capabilities. This unit spans 48 inches in width and features three 12" x 20" dry wells, each equipped with burner controls embedded in a recessed panel for easy temperature management. Each burner is powered by an adjustable gas valve and includes a pilot light, delivering a total of 10,500 BTU for optimal heating performance. Constructed with a 22/430 stainless steel top and body, the table ensures durability and resistance to corrosion. The design incorporates an 8-inch deep polyethylene cutting board, enhancing prep convenience, while the stainless steel undershelf offers additional storage space. The structure is supported by 1-5/8" diameter tubular legs with adjustable plastic feet for stability on uneven surfaces. A gas regulator is included, ensuring safe and efficient operation. This product requires the use of Eagle Group Spillage Pans #302027 or #304141 for optimal functionality. Certified by cULus and NSF, the Eagle SHT3-NG Hot Food Table meets stringent safety and sanitation standards, making it an ideal choice for food service environments where reliability and quality are paramount.

More Details

Product Description

The Eagle SHT3-NG Hot Food Table - Natural Gas Open Base is a versatile solution for commercial kitchens seeking efficient food holding capabilities. This unit spans 48 inches in width and features three 12" x 20" dry wells, each equipped with burner controls embedded in a recessed panel for easy temperature management. Each burner is powered by an adjustable gas valve and includes a pilot light, delivering a total of 10,500 BTU for optimal heating performance. Constructed with a 22/430 stainless steel top and body, the table ensures durability and resistance to corrosion. The design incorporates an 8-inch deep polyethylene cutting board, enhancing prep convenience, while the stainless steel undershelf offers additional storage space. The structure is supported by 1-5/8" diameter tubular legs with adjustable plastic feet for stability on uneven surfaces. A gas regulator is included, ensuring safe and efficient operation. This product requires the use of Eagle Group Spillage Pans #302027 or #304141 for optimal functionality. Certified by cULus and NSF, the Eagle SHT3-NG Hot Food Table meets stringent safety and sanitation standards, making it an ideal choice for food service environments where reliability and quality are paramount.

Product information

Technical specs
Manufacturer Eagle Group
Model Number SHT3-NG
Manufacturer Part # SHT3-NG
Overall Width (side - side) 43" - 48"
Well Type Open Well
Working Height 34"
Base Finish Stainless Steel
Design Open Base With Undershelf
Height 34"
Width 48"
Depth 30.5"
Weight 135 lbs
NSF Approved Yes
cULus Approved Yes

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Eagle SHT3-NG Hot Food Table Natural Gas Open Base
Eagle Group

Eagle SHT3-NG Hot Food Table Natural Gas Open Base

$1,566.27 $4,933.00

The Eagle SHT3-NG Hot Food Table - Natural Gas Open Base is a versatile solution for commercial kitchens seeking efficient food holding capabilities. This unit spans 48 inches in width and features three 12" x 20" dry wells, each equipped with burner controls embedded in a recessed panel for easy temperature management. Each burner is powered by an adjustable gas valve and includes a pilot light, delivering a total of 10,500 BTU for optimal heating performance. Constructed with a 22/430 stainless steel top and body, the table ensures durability and resistance to corrosion. The design incorporates an 8-inch deep polyethylene cutting board, enhancing prep convenience, while the stainless steel undershelf offers additional storage space. The structure is supported by 1-5/8" diameter tubular legs with adjustable plastic feet for stability on uneven surfaces. A gas regulator is included, ensuring safe and efficient operation. This product requires the use of Eagle Group Spillage Pans #302027 or #304141 for optimal functionality. Certified by cULus and NSF, the Eagle SHT3-NG Hot Food Table meets stringent safety and sanitation standards, making it an ideal choice for food service environments where reliability and quality are paramount.

View product