Eagle SHT3CB-208-3 Spec-Master® Sealed Well Hot Food Table Electric 22 Gauge Stainless Steel Sliding Doors With Recessed Handle
Delivery to:
- 48"W x 32-1/4"D x 35-1/2"H dimensions
- Wet or dry operation for versatility
- 3 stainless steel sealed wells
- View More Details
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The Eagle SHT3CB-208-3 Spec-Master® Sealed Well Hot Food Table is a versatile electric unit designed for efficient food holding and service in commercial settings. Crafted from 22-gauge stainless steel, it features sliding doors with a recessed handle, ensuring ease of access and durability. The table measures 48"W x 32-1/4"D x 35-1/2"H and operates in both wet and dry modes, accommodating various food service needs. It includes three 12" x 20" stainless steel sealed wells, each with individual infinite controls, allowing precise temperature regulation. The integrated drain manifold with valve facilitates easy cleaning and maintenance. Additionally, the unit comes equipped with a removable poly cutting board and a stainless steel dish shelf for added convenience. The 430 stainless steel construction, 1-5/8" diameter stainless steel tubular legs, and adjustable non-marking plastic bullet feet ensure stability and longevity. With a power output of 2142 watts, it runs on 208v/60/3-ph and draws 6.0 amps, using a NEMA 15-20P plug. Certified by NSF and cULus, this hot food table is well-suited for professional kitchens looking for reliable and high-performance equipment.
Product Description
The Eagle SHT3CB-208-3 Spec-Master® Sealed Well Hot Food Table is a versatile electric unit designed for efficient food holding and service in commercial settings. Crafted from 22-gauge stainless steel, it features sliding doors with a recessed handle, ensuring ease of access and durability. The table measures 48"W x 32-1/4"D x 35-1/2"H and operates in both wet and dry modes, accommodating various food service needs. It includes three 12" x 20" stainless steel sealed wells, each with individual infinite controls, allowing precise temperature regulation. The integrated drain manifold with valve facilitates easy cleaning and maintenance. Additionally, the unit comes equipped with a removable poly cutting board and a stainless steel dish shelf for added convenience. The 430 stainless steel construction, 1-5/8" diameter stainless steel tubular legs, and adjustable non-marking plastic bullet feet ensure stability and longevity. With a power output of 2142 watts, it runs on 208v/60/3-ph and draws 6.0 amps, using a NEMA 15-20P plug. Certified by NSF and cULus, this hot food table is well-suited for professional kitchens looking for reliable and high-performance equipment.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | SHT3CB-208-3 |
| Manufacturer Part # | SHT3CB-208-3 |
| Working Height | 35" |
| Overall Width (side - side) | 43" - 48" |
| Type | Stationary |
| Design | Open Cabinet Base |
| Well Type | Sealed Well |
| Top Construction | Stainless Steel |
| Base Finish | Stainless Steel |
| Height | 35.5" |
| Width | 48" |
| Depth | 32.25" |
| Weight | 240 lbs |
| NSF Approved | Yes |
| cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
