Eagle SHT4-208 Sealed Well Hot Food Table Electric Open Base
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- Eagle SHT4-208 Sealed Well Hot Food Table Electric Open Base
- 63-1/2"W x 32-1/4"D x 35-1/2"H dimensions
- Four 12" x 20" stainless steel sealed wells
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The Eagle SHT4-208 Sealed Well Hot Food Table Electric Open Base is an exceptional piece of equipment designed for versatile food service operations. Measuring 63-1/2"W x 32-1/4"D x 35-1/2"H, this unit features four 12" x 20" stainless steel sealed wells, allowing for both wet and dry operation. Each well is equipped with individual infinite controls, providing precise temperature management, while the 3/4" drains and a drain manifold with valve ensure efficient liquid disposal. The table comes with a removable 8"D polyethylene cutting board, adding convenience for food preparation tasks. A stainless steel dish shelf and an adjustable undershelf offer ample storage space, enhancing organization. Constructed with a highly polished 20/430 stainless steel top and body, and supported by 1-5/8" diameter stainless steel tubular legs with adjustable bullet feet, this table ensures durability and stability. With an output of 2856 watts and operating on 208v/60/1-ph at 13.7 amps, this unit is equipped with a NEMA 6-20P plug. Certified by NSF and cULus, the Eagle SHT4-208 is an ideal choice for catering services, restaurants, and any professional kitchen needing reliable and efficient hot food holding solutions.
Product Description
The Eagle SHT4-208 Sealed Well Hot Food Table Electric Open Base is an exceptional piece of equipment designed for versatile food service operations. Measuring 63-1/2"W x 32-1/4"D x 35-1/2"H, this unit features four 12" x 20" stainless steel sealed wells, allowing for both wet and dry operation. Each well is equipped with individual infinite controls, providing precise temperature management, while the 3/4" drains and a drain manifold with valve ensure efficient liquid disposal. The table comes with a removable 8"D polyethylene cutting board, adding convenience for food preparation tasks. A stainless steel dish shelf and an adjustable undershelf offer ample storage space, enhancing organization. Constructed with a highly polished 20/430 stainless steel top and body, and supported by 1-5/8" diameter stainless steel tubular legs with adjustable bullet feet, this table ensures durability and stability. With an output of 2856 watts and operating on 208v/60/1-ph at 13.7 amps, this unit is equipped with a NEMA 6-20P plug. Certified by NSF and cULus, the Eagle SHT4-208 is an ideal choice for catering services, restaurants, and any professional kitchen needing reliable and efficient hot food holding solutions.
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
6-20P
This unit is equipped with a NEMA 6-20P plug.
From the manufacturer
