Eagle Group  |  MFG #: SHT4-240-FM-X  | Item #: 48673

Eagle SHT4-240-FM-X Hot Food Table Electric 63-1/2"W

$4,132.71 $13,016.00

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  • Stainless steel, sleek & durable design
  • (4) 12" x 20" sealed wells for versatile use
  • Individual controls for each well
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The Eagle SHT4-240-FM-X Hot Food Table Electric 63-1/2"W is a robust unit designed to meet the demanding needs of food service operations. This electric appliance features four 12" x 20" sealed wells, offering flexibility to accommodate both wet and dry food items, each with individual controls for precise temperature management. The stainless steel top ensures durability and resistance to corrosion, while double-tier Flex-Master® overshelves with 30"H posts provide ample space for storage and organization. The design incorporates a stainless steel undershelf and tubular legs, enhancing stability and structural integrity. Adjustable feet allow for customization to suit various floor surfaces, ensuring a level cooking area. Operating at 3800 watts and requiring a 240v/60/1-ph power supply with 15.8 amps and a NEMA 6-20P plug, this hot food table is suitable for a range of commercial kitchen environments. Certified by NSF and cULus, it meets high standards for safety and sanitation. The Eagle SHT4-240-FM-X stands out for its combination of operational efficiency, quality materials, and compliance with industry standards, making it a valuable asset for restaurants, catering services, and institutional dining facilities seeking dependable performance and versatility in food maintenance and presentation.

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Product Description

The Eagle SHT4-240-FM-X Hot Food Table Electric 63-1/2"W is a robust unit designed to meet the demanding needs of food service operations. This electric appliance features four 12" x 20" sealed wells, offering flexibility to accommodate both wet and dry food items, each with individual controls for precise temperature management. The stainless steel top ensures durability and resistance to corrosion, while double-tier Flex-Master® overshelves with 30"H posts provide ample space for storage and organization. The design incorporates a stainless steel undershelf and tubular legs, enhancing stability and structural integrity. Adjustable feet allow for customization to suit various floor surfaces, ensuring a level cooking area. Operating at 3800 watts and requiring a 240v/60/1-ph power supply with 15.8 amps and a NEMA 6-20P plug, this hot food table is suitable for a range of commercial kitchen environments. Certified by NSF and cULus, it meets high standards for safety and sanitation. The Eagle SHT4-240-FM-X stands out for its combination of operational efficiency, quality materials, and compliance with industry standards, making it a valuable asset for restaurants, catering services, and institutional dining facilities seeking dependable performance and versatility in food maintenance and presentation.

Product information

Technical specs
Manufacturer Eagle Group
Model Number SHT4-240-FM-X
Manufacturer Part # SHT4-240-FM-X
Well Type Sealed Well
Top Construction Stainless Steel
Type Stationary
Base Finish Galvanized
Working Height 34"
Design Open Shelf Base
Overall Width (side - side) 61" - 66"
Height 35.5"
Width 63.5"
Depth 32.25"
Weight 227 lbs
NSF Approved Yes
cULus Approved Yes

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Eagle SHT4-240-FM-X Hot Food Table Electric 63-1/2"W
Eagle Group

Eagle SHT4-240-FM-X Hot Food Table Electric 63-1/2"W

$4,132.71 $13,016.00

The Eagle SHT4-240-FM-X Hot Food Table Electric 63-1/2"W is a robust unit designed to meet the demanding needs of food service operations. This electric appliance features four 12" x 20" sealed wells, offering flexibility to accommodate both wet and dry food items, each with individual controls for precise temperature management. The stainless steel top ensures durability and resistance to corrosion, while double-tier Flex-Master® overshelves with 30"H posts provide ample space for storage and organization. The design incorporates a stainless steel undershelf and tubular legs, enhancing stability and structural integrity. Adjustable feet allow for customization to suit various floor surfaces, ensuring a level cooking area. Operating at 3800 watts and requiring a 240v/60/1-ph power supply with 15.8 amps and a NEMA 6-20P plug, this hot food table is suitable for a range of commercial kitchen environments. Certified by NSF and cULus, it meets high standards for safety and sanitation. The Eagle SHT4-240-FM-X stands out for its combination of operational efficiency, quality materials, and compliance with industry standards, making it a valuable asset for restaurants, catering services, and institutional dining facilities seeking dependable performance and versatility in food maintenance and presentation.

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